Bachelor in International Hotel Management
EUR 7,910 / per year
Earliest start date
The International Hotel Management program is aimed at candidates who have successfully passed the Baccalaureate studies and aims to train future professionals in Operational Management for any hotel department.
The duration of the program is 3 years and it is combined with 6 months per year of internships in hotels of three to five stars both in Spain and in the world.
They acquire, in this way, experiences related to the reality of their future profession, develop skills for teamwork and experience the environment to which they are directed.
Title: VATEL certificate certified by the French State.
Duration of studies: 3 years
Professional outputs: Perform operational management positions in any hotel department.
Vatel Malaga","author_url":"","source":""}" />
An average of 6 months per year, in 3 to 5 star hotels selected by Vatel. The practices are structured as follows:
- 1st year of study - Living room and kitchen in a hotel in Spain.
- 2nd year of study - Accommodation and Reception preferably in a hotel outside Spain
- 3rd year of study - Administrative Department at a hotel anywhere in the world.
At Vatel Málaga, we consider it key that the curriculum includes aspects beyond academic life, so each program is reinforced with extracurricular activities, which will expand professional knowledge and improve the managerial skills, strategic capacity and entrepreneurial spirit of our students.
Both in the school's own facilities, as well as in the professional visits we make, students learn the keys to wine production and tasting, in addition to the different perceptions that exist among the multiple grape varieties.
In this gastronomic journey, a fundamental pillar is the gourmet product. In Vatel Málaga we bring the secrets of Mediterranean cuisine to our students, so that they are able to respond to the needs of each and every one of their future clients in a hotel establishment. That is why in our school we make tastings of Iberian ham, olive oil, bread or cheese, products that by their preparation and marketing can reach high levels of sophistication, reaching the gourmet category.
In addition, guided tours are organized to wineries and breweries, markets, specialized conferences of the sector, travel agencies or communication, among others, during the professional week that the school itself organizes.
With reinforcement activities such as these, students acquire technical knowledge of the sector and thus open a wide range of professional possibilities for their future.
Spanish (non-Spanish speaking students must have level C1 of Spanish).
The Vatel student is:• Sociable• Responsible• International• Vocation to service• Dynamic• Proactive• Multicultural• Committed
VATEL, AWARDED BY THE PROFESSIONALS AS THE BEST HOTEL SCHOOLAmong more than 42 candidates, the Vatel Group and all its campuses around the world have been awarded as "Best Hotel School" by an international jury of professionals in the sector during the Worldwide Hospitality Awards ceremony.
A global recognition expressed by recruiters, all over the world, to graduates of Vatel schools.
Program Tuition Fee
Jobs of some of our graduates
- Front Office Manager Assistant
- Restaurant manager
- Assistant Housekeeping Manager
- Sales executive
- Revenue Manager
- Rooms Manager
- Human resources manager
- Marketing director
- Event manager
- Guest Relations
- Business development
97% of graduates enter the labor market 6 months after completing their studies. National and International Labor Insertion.