
BACHELOR IN BROMATOLOGY
Jujuy, Argentina
DURATION
LANGUAGES
Spanish
PACE
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APPLICATION DEADLINE
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EARLIEST START DATE
Feb 2025
TUITION FEES
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STUDY FORMAT
On-Campus
Scholarships
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Introduction
Through his knowledge, the Bachelor of Food Science will be able to work in:
Planning and supervision of the health and hygiene of establishments and equipment related to the production and marketing of food products.
Interpretation of analysis results and determination of quality and aptitude for the consumption and commercialization of food, in terms of origin, elaboration, and conservation.
Teaching and scientific research in private or official institutions.
Laboratory works for physical, chemical, and biological analysis in order to determine the degree of contamination of raw materials and food products.