Bachelor+Master in Agro, Food & Environmental Engineering
Mont-Saint-Aignan, France
DURATION
3 up to 5 Years
LANGUAGES
English
PACE
Full time
APPLICATION DEADLINE
Request application deadline *
EARLIEST START DATE
Request earliest startdate
TUITION FEES
EUR 8,500 / per year **
STUDY FORMAT
On-Campus
* no application fees
** 1st to 3rd year : €8500 (EU students)/ €11000(Non-EU students) -- 4th and 5th year : €7500 (EU students) /€10000 (Non-EU students)
Introduction
The International Trade for Ag & Food course focuses on the performance of companies in the agricultural and agri-food sector, whether national or international, SME or SMI, in the private or public sector.
It will enable you to:
- Analyze markets and learn how to use financial instruments, control purchases, and develop import/export activities
- Understand and organize data flows and manage a sustainable supply chain
- Design and implement a digital marketing campaign and web marketing strategy
Admissions
Gallery
Career Opportunities
The BSc+MSc Agro, Food & Environmental Engineering program enables the students to work in many fields on an international scale. You will find below some examples of careers you may follow with this degree:
- Environmental consultant
- International agronomic expert
- Project manager in charge of designing innovative cropping systems
- Environmental consultant
- Project manager in international development and regional planning
- R&D engineer
- Experimentation manager
- Researcher / professor
- International trade manager
- Price risk adviser
- Purchasing manager in the food industry
- Market manager
- Data / business analyst
- Data scientist
- Data manager
- Digital marketing director
- Operational marketing manager
- Product manager
- Account and sales manager
and many more...