
Bachelor of Culinary Arts Management (Hons)
Kuala Lumpur, Malaysia
DURATION
LANGUAGES
English
PACE
Request pace
APPLICATION DEADLINE
Request application deadline
EARLIEST START DATE
Jan 2025
TUITION FEES
Request tuition fees
STUDY FORMAT
On-Campus
Scholarships
Explore scholarship opportunities to help fund your studies
Introduction
The Bachelor of Culinary Arts Management (Hons) programme is designed to develop those who have chosen to pursue and further their culinary arts career. The programme focuses on a range of administrative, operational and management areas in the culinary industry to refine the practical skills they have learned to perform effectively in compliance with the industry operational standards.
Culinary Arts are part of the food services industry, which requires various businesses, management, and communication skills, besides having sound knowledge and understanding of the culinary arts arena. Therefore, acquiring a solid foundation in these areas is critical for those planning to have a thriving career in culinary arts.