Bachelor Program in Moncada Spain

Top Bachelor Programs in Moncada Spain 2017


Bachelor degrees from accredited colleges and universities can be important stepping-stones toward a successful career.The most common type of undergraduate program is a bachelor's degree, usually awarded after four years of successful study

A Bachelor is a popular college degree that is pursued by students who want to gain knowledge in a specific area of study. Completed in three to five years, it is available in a variety of study disciplines.

Spain, officially the Kingdom of Spain, is a sovereign state and a member state of the European Union. It is located on the Iberian Peninsula in southwestern Europe. Spanish universities regulate access to their own degrees and they fix the academic fees. They can also offer unofficial postgraduate degrees. The capital city Madrid has possibly the largest number of bars per capita of any European city and a very active nightlife.

View Bachelor Degrees in Moncada in Spain 2017

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Engineering In Industrial Design And Product Development

University CEU - Cardenal Herrera
Campus Full time 4 years Open Enrollment Spain Moncada

- European Design in Spain - projective approach the degree. Very little engineering. All applied, little calculation. - Very practical Race workshop, models, computer, drawing. - Very good relationship with companies and design studios. - European design. Trip to the Milan Furniture Fair (which organized the students). - Mandatory practices in fourth grade. Optional since second grade. - Groups of small and personalized work - Facilities with machine shops, 3D robot, 3D printing, laser cutting, painting booth, sitting polish, etc. - Training in graphic design complementing the training. - Teachers professional designers. - Access to Master. Our offer includes Master of Graphic Design, Product Design and Interior Design. [+]

Bachelors 2017 in Moncada Spain. If you want more information you can contact us at: or You can also access the application form by clicking here: [-]

Degree in Gastronomy

University CEU - Cardenal Herrera
Campus Full time 4 years September 2017 Spain Moncada

The Gastronomy and Culinary Management University Centre (Gasma) is a university training, research and innovation centre that aims to develop the gastronomy sector with a unique approach. Gasma [+]

The Gastronomy and Culinary Management University Centre (Gasma) is a university training, research and innovation centre that aims to develop the gastronomy sector with a unique approach. Gasma will be opening its doors in September 2014 as the first educational institution in Spain to combine Gastronomy and Culinary Management. The Gasma campus has a dynamic international outlook and is keen to foster a gastronomic environment that is not confined by the physical boundaries of the classroom. The campus welcomes applicants from abroad and encourages students to undertake placements in international companies. The English language is an essential part of the degree qualification. Gasma has the academic backing of CEU-Cardenal Herrera University, an institution with more than 40 years of experience and with a series of campuses throughout the Comunidad Valenciana region. The Bachelor's Degree in Gastronomy is the result of an in-depth social, cultural and business study on the current situation of culinary practice and how it has developed in both gastronomic and commercial terms. The main conclusions drawn from the study were as follows: - There is an increasing trend towards the requirement for professional qualifications in the gastronomy sector. This professional approach means that training is now required in a series of related technical areas. - Nowadays gastronomy needs to be seen from a perspective that goes beyond the practice of food preparation. This means that there is now a need for suitable learning environments that can successfully combine gastronomy and business, cooking and return on investment. - The development of gastronomy has resulted in the involvement of a series of scientific and technical issues that only a few years ago had nothing to do with cooking as a profession. We need to broaden training horizons for future professionals so we can equip them with the tools and knowledge they need to bring R&D+i into the gastronomy equation as a competitive factor in their practice. Our goal is to train professionals who are specialised in culinary techniques and also well qualified to manage a hospitality establishment, either in this country or abroad. This is not only a question of providing future cooks with all-round training, our goal is to enrich and develop their professional talents and enable them to design and manage a gastronomy business across the entire hospitality range. We train our students to reach the highest level, producing professionals who know how to develop business plans and put processes in place for providing the right kind of service for their target customers. In conclusion, the Degree in Gastronomy seeks to equip students with the knowledge, skills and abilities that will enable them to achieve excellence in gastronomy combined with culinary management. - Gastronomy. Transferring knowledge on the food product and culinary techniques, taking an in-depth look at the nature, origin and traceability of foods and beverages and the principles governing their processes. Training students in the disciplines of the quality and safety of raw ingredients, food preparation and storage, culinary techniques and processes and healthy eating. - Business Management. Taking a practical, applied approach to the hospitality business with the aim of equipping students with the tools they need to set up solid business projects and protect their financial viability. Students will acquire knowledge of the market and how it works. The course includes other topics that apply the accounting and financial knowledge required to manage a company successfully. - Languages. The growth of this sector on the international market and the attractive prospects for taking business projects to international level prompts us to place a strong emphasis on English as an everyday working language for our students, who have the opportunity to practise their language skills in seminars, supervised work, bibliographic searches, etc. A number of specific classes and activities are also undertaken in English. - This degree includes subjects related to creativity, design and artistic trends. This basic knowledge gives students the chance to play an active part in projects related to decorating and arranging interiors, as well as to develop their own distinctive look in terms of food presentation and interior décor. [-]

Degree in Architecture

University CEU - Cardenal Herrera
Campus Full time 6 years Open Enrollment Spain Moncada

We offer you a whole education in English. We know that studying abroad might inspire any awe so that we support you with the following [+]

Bachelors 2017 in Moncada Spain. WHAT MAKES US DIFFERENT? 1. The international dimension: personalized bilingual English and Spanish education. We offer you a whole education in English. We know that studying abroad might inspire any awe so that we support you with the following tools: We guarantee you a personalized attention in every subject both in tutorships and exams. We include free additional English lessons to improve your level. And if you wish to learn Spanish, we offer you free aditional lessons as well, to improve your international profile. We arrange the International Week integrated into the academic calendar, in which teachers and students from all over the European universities visit us to work in a common subject through workshops, lectures, competitions, etc. completely developed in English. As the prestige of the Spanish architecture is worldwide known, the future of an architect needs also to have a look further than our frontiers. 2. Practical training at the most important European ateliers of architecture. We offer you professional practices at the main European ateliers of architecture. At the present we have more than 50 agreements and it increases year by year in order to give a real international professional experience: Aires Mateus y Joao A. Rocha (Portugal), Müller Sigrist (Switzerland), Cruz y Ortiz y OAB Ferrater (Spain), McCullough-Mulvin (Ireland), Merom Architects (Sweden), Mjölk (Czech Republic), etc. We can guarantee that if you want to practice in an international atelier, you will be able to do it because our groups are of maximum 25 students. 3. Prestigious international teachers invited and something else. Additionally to our solid teaching staff, there is an important number of professional teachers invited such as Guillermo Vázquez Consuegra, Javier García Solera, Ignacio Vicens or João Álvaro Rocha. The work at classes is also complemented by other valuable activities: Conferences and workshops with remarkable architects: : Eduardo Souto de Moura, Cruz y Ortiz, Aires Mateus, Josep Llinás, Carme Pinós, Emilio Tuñón... Workshops: Green urban infrastructure, Modular Housing,... Sessions and seminars: Portuguese Architecture, Cinema and Architecture,... Architecture travels to Italy, Denmark, Finland, Switzerland, Portugal,... Students involved in projects with high level of innovation like the competition Solar Decathlon Europe in both editions 2010 and 2012. 4. Learning methodology. We use a unique focus to teach architecture which is based on the case study. Through this methodology you will apply the theoretical knowledge into a particular and real design in which you will have to analyze, to research and to make decisions, so that you will add a learning process inductive to the traditional methodology. The main axis of our degree is the integration of the subjects, thanks to the transversal teaching methodology, which accelerates the process of acquiring and maturation of the knowledge of the student. 5. Focused to the new employability of the architect. At our School we carefully attend academics and much more, so this way we prepare our students to address the labor market with greater ease. The traditional abilities of the architect of our degree are added by: Intensification in the area of business administration and architectonic project management. Intensification in architectonic rehabilitation, renovation and regeneration. CEU Access: a program to show you the tools for finding a job in the 21st century. CEU Entrepreneurship: a support for being an entrepreneur and to know how to develop your own working space. CEU Networking: you will have a platform to get your first national or international job through our Information, Training and Employment Service with which you will get in touch with ex-students and companies that have agreements with us. WHAT WILL I LEARN? Architecture is a science and also is an art. Architecture is passion and is vocation. With us, you will learn to: Design and manage the building construction or restoration. Plan the growth of the urban areas and its territory. Stimulate your creative ability and develop it with continued practical exercises. Calculate the structure and the facilities of a building and design its building process. Use the computer tools which allow you to draw, design and calculate. [-]