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2 Bachelor Programs in Restaurant Management in Finland for 2024

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  • Bachelor
  • BSc
  • BA
  • BBA
  • Food and Beverage Studies
  • Food and Beverage Business
  • Restaurant Management
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  • Food and Beverage Studies (2)
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    Bachelor Programs in Restaurant Management

    Restaurant management programs may give students a wide knowledge of administrative duties, organizational skills, and protocols. Restaurant managers learn to attend to customers’ needs and can take charge of hiring and training new workers. Managers are often in charge of employee payroll.

    The formal higher education system of Finland is the 7-3-2-2 pattern. The university takes two years in vocational or technical education and finally two-year pre-tertiary education. Finland also has several public as well as private universities that have enabled accessibility of higher education to students.

    A bachelor's degree is given to students who fulfill the necessary requirements given by the college or university they are attending. The requirements include three to seven years of focus on a subject, typically referred to as a major or concentration.