Biological & life sciences is an area of science that studies how different processes, such as chemical, physical, and geological, shape how living organisms interact on earth together. Classes may include ecology, physiology, and evolution.
Portugal, officially the Portuguese Republic, is a country located in Southwestern Europe, on the Iberian Peninsula. Portugal is 900 years old, and even though it has a relatively small area, it played a crucial role in world history. Universidade do Porto is most popular by foreigners which consist of 11% international students.
Top Bachelor Programs in Life Sciences in Portugal 2019
Preparation of licensed professionals with training in Animal Science, particularly in the fields of biotechnology, animal production, food safety, wildlife resource management and applied research capacity; [+]
The Chemical and Biochemical program is a bachelor's degree designed to provide higher education training in the particular field of chemistry. [+]
The Chemical and Biochemical program is a bachelor's degree designed to provide higher education training in the particular field of chemistry. It is designed so as to allow easy access to the labor market as it places a strong emphasis on emerging areas in this field of knowledge. Being able to adapt to new processes and methods as well as solving concrete problems are the main objectives to be attained with this programme.
The program constantly seeks to establish links with economic activities through specific projects.
Thus and in order to strengthen these links and integrate the graduates in the labor market, the degree includes a Final Project in the third year that is developed in partnership with enterprises or organizations of the sector providing the students with the opportunity to actually contact with industry and services.... [-]
A degree in Biotechnology at the University of Évora bet on a formation that favors the use of natural resources. [+]
THE degree in Biotechnology the University of Évora bet on a formation that favors the use of natural resources. The biotechnology via production of some goods is becoming increasingly competitive, especially in areas such as pharmaceuticals, food, agribusiness, agrochemicals, and environmental control, and the biotechnology-based companies recognized as fundamental poles of sustainable development.
The educational project was built based on the experience and consultation of other national and international realities, which allowed us to develop a comprehensive, coordinated and innovative design. This training area due to its pervasive nature allows easy mobility training or in different scientific fields or in different educational institutions / research being one of the branches of science with high employability in Europe.... [-]
This course of study aims to provide a solid and modern training, providing skills speci fi cas in different areas of agriculture, taking into account the sustainable use of resources and market needs. [+]
This course of study aims to provide a solid and modern training, providing skills speci fi cas in different areas of agriculture, taking into account the sustainable use of resources and market needs. It has conditions and logistical resources of excellence, such as the Experimental Farm of Mitra and research laboratories, which allow students to carry out activities and extracurricular courses such as the course of agricultural machinery operators.
To offer the student an experience of contact with the world of work students can make a Extracurricular Stage, Optional. The stages must take place during the Term holidays and entities where the students perform internships should be selected with the support of the current commission and the teaching of the entity's desktop.... [-]
Food technologists are essential in the production of safe food of high quality, organized and planned manner and within certain economic and ethical presuppositions. [+]
Education provided in Portuguese:
Rates *:Application - 35 € Annual - 2500 € (without accommodation) 3000 € (accommodation) Use - 35 € The following values will be timely subject to confirmation Goals :
Food technologists are essential in the production of safe food of high quality, organized and planned manner and within certain economic and ethical presuppositions. They hold a deep knowledge of raw materials, its handling, its processing, its control and the development of new products in order to offer consumers safe, convenient and healthy food.
Therefore, at each stage of his professional life, must have tools that allow them to understand the situations and respond to them - the light of knowledge and skills that have and those who will obtain continuously through self-learning and continuous return to school.... [-]