A bachelor’s degree is a four-year undergraduate degree and is the standard for higher education throughout most of the world. Bachelor’s degrees can be earned at state universities, at private universities, at community colleges and via online universities.
Biological & life sciences studies often prepare students for a career in healthcare. Sometimes programs will combine human biology classes with classes in physics, chemistry, and even geology to help students learn how living organisms work together.
There are more than four thousand higher education organizations in Europe, from leading research institutions to small, teaching-focused universities. Europe itself is not as much different than other continents, reaching from the Arctic Circle to the coast of Africa.
View all Bachelor Programs in Life Sciences in Europe 2018
Would you like to use science to improve the world we live in? To come up with solutions for world food shortages? To work on cures for cancer? These and other important advances all start with research in the laboratory. By studying Life Sciences at HAN University of Applied Sciences, you’ll get a solid footing in this exciting field. [+]
Would you like to use science to improve the world we live in? To come up with solutions for world food shortages? To work on cures for cancer? These and other important advances all start with research in the laboratory. By studying Life Sciences at HAN University of Applied Sciences, you’ll get a solid footing in this exciting field. Location: Nijmegen Duration: 4 years Degree: Bachelor of Science Course start: September
Life Sciences gives you the skills and understanding to perform lab research in different scientific settings, including fundamental research and quality control. You can specialise in molecular plant biology, molecular pathogenesis, or biotechnology. Your practical experience combined with your scientific knowledge and skills make you a valuable asset to a wide range of employers.... [-]
The English-taught Bachelor’s programme in Molecular Life Sciences at Radboud University operates at the interface of chemistry, biology and medicine, with mathematics and physics as supporting subjects. [+]
Because it involves working at the interface of chemistry, biology and medicine, with mathematics and physics as supporting subjects, the Molecular Life Sciences Bachelor's programme at Radboud University gives you a broad view of the discipline. You learn to identify connections, which in turn gives you the broad perspective required to develop innovative solutions that society needs.
Molecular Life Sciences is an exciting area, where new discoveries are continually being made. Radboud University is at the forefront of these developments. For example, Radboud scientists are developing self-healing materials that are constantly able to adapt to their environment, as occurs naturally in the human body. As a graduate, you will soon be part of this vanguard, able to make significant contributions to better healthcare therapies and environmental solutions.... [-]
Food technologists are essential in the production of safe food of high quality, organized and planned manner and within certain economic and ethical presuppositions. [+]
Education provided in Portuguese:
Rates *:Application - 35 € Annual - 2500 € (without accommodation) 3000 € (accommodation) Use - 35 € The following values will be timely subject to confirmation Goals :
Food technologists are essential in the production of safe food of high quality, organized and planned manner and within certain economic and ethical presuppositions. They hold a deep knowledge of raw materials, its handling, its processing, its control and the development of new products in order to offer consumers safe, convenient and healthy food.
Therefore, at each stage of his professional life, must have tools that allow them to understand the situations and respond to them - the light of knowledge and skills that have and those who will obtain continuously through self-learning and continuous return to school.... [-]
Chemical and Biotechnical, Food or Process Technology is a top-up course for chemical and biotechnical analysts, and after completing the 18-month-long programme you will obtain a Bachelor’s degree. The programme is the direct route to further education for chemical and biotechnical analysts, food technologists and process technologists. [+]
Bachelor top-up programme - 1½ year - 90 ECTS
Chemical and Biotechnical, Food or Process Technology is a top-up course for chemical and biotechnical analysts, and after completing the 18-month-long programme you will obtain a Bachelor’s degree. The programme is the direct route to further education for chemical and biotechnical analysts, food technologists and process technologists.
You will get the skills to be successful in both national and international laboratory environments, and you will be updated on the latest technological, scientific and social developments. You will be trained to acquire additional knowledge within a field that is constantly evolving, and your ability to transfer and implement technical and scientific results into practical usage will be one of your main strengths. You will improve your academic skills and your qualifications in relation to planning, coordination and project management. The programme has a multi-disciplinary focus which teaches you to coordinate, communicate and initiate projects across various disciplines.... [-]
International Food & Agribusiness is about international sustainable entrepreneurship. That means it’s about doing international business, with respect for people and planet. [+]
Bachelor International Food & Agribusiness
How do we make sure that in future there is enough and healthy food for everyone in the world? The solution to this challenging question lies in the hands of international entrepreneurs. Do you want to make the difference in the agri-food chain with a global mindset? Do you also realize how important the role of circularly economy is? That is exactly what the degree programme International Food & Agribusiness is all about.
Future professions our students get to work in are:Business consultant or advisor Regional export/trade manager Corporate Social Responsibility/Sustainability manager Procurement/sourcing manager Sales/Business development/Account manager International or national entrepreneur ... [-]
The educational program of animal origin food products aimed at training professionals able to develop and implement technology of production of animal products. [+]
BACHELOR - products of animal origin
Educational program Animal Food It is aimed at training professionals able to develop and implement technology of production of animal products. The objects of professional activity of graduates in "Products of animal origin" are the enterprises meat, fish, dairy and oil and fat industries.
The purpose of the program - is to prepare highly qualified specialists who are able to develop, implement and monitor technological processes of production of animal products.
Training Program Plan includes the following disciplines:technology of fish, aquatic organisms and their products Meat and Meat Products Technology milk and dairy products technology technological equipment of meat, dairy and fish industries combined technology products Nutrition basics refrigeration equipment and technology Processes and devices of food manufactures research methods of food products of animal origin veterinary-sanitary examination physico-chemical and biochemical basis of production of food of animal origin Design of meat, dairy and fish industries ... [-]
The BSc degree provides an in-depth study of all of the major areas of chemistry, and a comprehensive grounding in modern, practical synthetic and analytical chemistry. This course also aims to prepare students for the future career in science, industry and education within the field of Chemistry. [+]
The Faculty of Chemical Engineering was established in 1930. Leading professors with PhD degrees or Doctor of Science degrees train students to become skilled personnel in the field of fundamental and applied chemistry and chemical technology. Our students have an opportunity to study and work at the most modern chemical laboratories, equipped with contemporary facilities. There is also a computer class which provides access to the needed data bases and scientific journals.About the University (history, modern improvements, school mission, awards/accreditations)
Established in 1914 Samara State Technical Universityis committed to the purity of science, research and innovation. Our Aimis to facilitate market needs in the areas which we specialize with students equipped with directly applicable skills. And we can honestly say that university alumni successfully put into practice acquired knowledge. ... [-]
The training objectives specific to the specialization Agriculture are generated by the fulfillment and implementation of the following three objectives: 1. Cognitive objectives 2. Applied objectives 3. Communicational and relational objectives [+]
The training objectives specific to the specialization Agriculture are generated by the fulfillment and implementation of the following three objectives:Cognitive objectives Knowledge of biotic and abiotic factors which determine crop production Knowledge of the anatomy, morphology and biology of plants in the agricultural ecosystem Knowledge of biochemistry, genetics and plant physiology Knowledge of laws governing the agricultural ecosystem Knowledge of the land's natural features and of the results of human activities, as well as their principles of transformation Applied objectives Knowledge of the elements of protection and improvement of natural resources in agriculture Knowledge to improve the health of plants and plant products Knowledge of the energy base and equipment used in agriculture Knowledge of agricultural plant cultivation technology Knowledge of the methods of plan and map elaboration and use Communicational and relational objectives Knowledge of economic laws specific of agricultural production Knowledge of modern methods of farm management Knowledge of management processes, organization of agricultural production and product marketing Accounting, financial, and legal knowledge applicable to agriculture, etc Knowledge of aspects pertaining to the contractual relationships between parties and developing communication and negotiation skills with beneficiaries Psycho-pedagogical training of teaching staff specialised in the domain of agriculture. Specific competences Mastering, understanding basic concepts, theories and methods in the field and area of specialisation; using them appropriately in professional communication. Using the knowledge in the field to explain and interpret various types of concepts, situations, processes, projects, etc. associated to the domain. Applying basic principles and methods for solving... [-]
The Department of Molecular Biology and Genetics prepares students to become researchers in this area of biology.[+]
The Department of Molecular Biology and Genetics prepares students to become researchers in this area of biology. The Department houses state-of-the-art laboratories that allow the study of high-throughput genomics, bioinformatics, recombinant DNA, model organisms, and cell cultures for educational and research purposes. The main focus of research activities is on the molecular genetics and biology of human diseases such as cancer, autoimmunity, and rare inherited neurodevelopmental phenotypes. Students have the opportunity to study with internationally recognized faculty members working at the forefront of research in genetics and cell science.
Why study at Bilkent University... [-]
This course of study aims to provide a solid and modern training, providing skills speci fi cas in different areas of agriculture, taking into account the sustainable use of resources and market needs. [+]
This course of study aims to provide a solid and modern training, providing skills speci fi cas in different areas of agriculture, taking into account the sustainable use of resources and market needs. It has conditions and logistical resources of excellence, such as the Experimental Farm of Mitra and research laboratories, which allow students to carry out activities and extracurricular courses such as the course of agricultural machinery operators.
To offer the student an experience of contact with the world of work students can make a Extracurricular Stage, Optional. The stages must take place during the Term holidays and entities where the students perform internships should be selected with the support of the current commission and the teaching of the entity's desktop.... [-]
Dynamics of the receptors to which drug molecules bind to is another field of study in our department. Understanding the functioning mechanism of the receptor is the very first step towards developing a way to interfere with its working mechanism. [+]
In today’s world molecular biology, biochemistry and other biological fields are becoming increasingly information driven. Mainly the need of processing massive quantities of sequence information generated by recent developments in genome sequencing and proteome analysis has propelled these life sciences into a new era in which computer science, information technologies, and biology merged into a single discipline as bioinformatics. Accordingly genetics in conjunction with bioinformatics have been changing the old view in clinical diagnostics. By comprehensive genetic testing, individuals who are more susceptible to disease can be identified before any disease even exists. This way early predictive measures can be taken. Moreover personalized drug design, to tailor a specialized treatment based on your genetic makeup, seems to be a standard way of disease treatment in the near future.... [-]
With the Bachelor in Culinary Arts, choose an educational path of excellence and acquire in 3 years the complete needed culinary know-how and management competencies to succeed as a Chef and/or a Manager in the international restaurant industry, or to open your own establishment. [+]
With the Bachelor in Culinary Arts, choose an educational path of excellence and acquire in 3 years the complete needed culinary know-how and management competencies to succeed as a Chef and/or a Manager in the international restaurant industry, or to open your own establishment. PROGRAM HIGHLIGHTS:Develop dual skills in technics and management Benefit from a high standard transmission of knowledge by highly qualified faculty members Unique teaching methods combining small group settings and high practice level to benefit from a personalized follow-up, efficient learning and optimized teaching Real professional life situations through internships,business game and end-of-studies project Join an international education program with a program taught in English ... [-]
Bachelor´s study programme Chemistry and Technology aims at completion and extension of basic knowledge and skills in mathematics, physics and chemistry. The study sub-programme offers a wide range of laboratory work which strengthens practical skills and properly completes and extends theoretical knowledge. [+]
The Bachelor study programme in Chemistry and Technology is designed primarily for applicants from abroad; i.e., students who pay tuition. All courses are conducted in English.
Graduates of the programme acquire basic knowledge and skills in mathematics; physics; inorganic, organic, physical, and analytical chemistry; biology; and biochemistry.
Theoretical instruction is supplemented with a wide range of hands-on laboratory opportunities which develop and strengthen each student's practical abilities.
Throughout the programme, core compulsory subjects are complemented with instruction in compulsory-optional and optional study specialization subjects provided by the various UCT Prague faculties.... [-]
The main objective of this degree programme is to train professionals and provide them with knowledge in all of the areas related to biochemistry, bioanalysis, biomedicine, and molecular biology in general. These professionals will have the conceptual, manual, and technical tools necessary for understanding and applying this knowledge. [+]
The main objective of this degree programme is to train professionals and provide them with knowledge in all of the areas related to biochemistry, bioanalysis, biomedicine, and molecular biology in general. These professionals will have the conceptual, manual, and technical tools necessary for understanding and applying this knowledge.What will you learn?
In this degree programme, students will acquire abilities that will enable them to join the biomedicine and bioanalysis workforce. On the programme's webpage, you can find detailed information on the skills and abilities that will be addressed.What will you be able to do once you finish?
Two professional profiles can be defined :... [-]
The course aims at providing knowledge, skills and competencies to develop qualified human resources, specialised in animal care, husbandry and welfare, able to operate in international different contexts. [+]
The course targets Italian and foreign students interested in the field of animal care, in national and international contexts, offering a unique educational pathway in the Mediterranean area of Europe.
The specific learning objectives meet the requirements of professionals who can be then employed in companies, private and public organizations in which the management, health, welfare and the preservation of animals are conducted in accordance to a modern and international approach.
The main purpose of the international undergraduate degree course in Animal Care is the achievement of knowledge, skills and competencies in order to develop qualified human resources, specialized in animal care and welfare, in different sectors but mainly in relation to an individual view of the animal.... [-]