Bachelor Program in Paris France

Top Bachelor Programs in Paris France 2017

Bachelor

Paris is an ideal location for education for many students from across the globe. Paris has always played a significant role in western society, culture and politics and as a result, has many excellent academic programs to match the needs and interests of almost any student. With a Bachelor in Paris, students will experience a unique learning environment in one the world’s most exciting cities.

To meet every person’s individualized academic needs, Bachelor in Paris programs provide many different study options, including full-time, part-time, on campus, online and distance learning. There are plenty of Bachelor in Paris programs to choose from, for example the professional and academic disciplines of business, information technology, communication, journalism, fine arts, international relations, and many others.  Every Bachelor in Paris program is uniquely different but generally, curriculum includes coursework, lectures, group work, practicums and simulations.

To learn more about a Bachelor in Paris, read through the programs below. You may find the program that will help you meet your academic and professional goals!

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Bachelor in International Hotel Management

Vatel Switzerland - International Business School Hotel & Tourism Management
Campus Full time 3 years February 2017 France Bordeaux

Today, the hospitality and tourism industry is cosmopolitan and globalized, and therefore scouts for trained and qualified personnel [+]

Bachelor in International Hotel Management 

Today, the hospitality and tourism industry is cosmopolitan and globalized, and therefore scouts for trained and qualified personnel. 

The Bachelor’s Degree in Hotel Management programme's objective is to train students for operational and administrative management positions. The programme combines cutting edge management science with traditional know-how in international hotel and restaurant management. Students are expected to participate actively in every phase of this highly internationalized and multicultural academic program, and course work is reinforced through immediate application of knowledge in practical settings. ... [-]


Bachelor of Business in International Hospitality Management

Le Cordon Bleu Paris
Campus Full time 3 years September 2017 France Paris

Le Cordon Bleu Paris launches a Bachelor of Business program dedicated to students looking for educational excellence to acquire and develop technical and managerial skills in the International Hospitality Management field. [+]

Le Cordon Bleu Paris launches a Bachelor of Business program dedicated to students looking for educational excellence to acquire and develop technical and managerial skills in the International Hospitality Management field. Become a Le Cordon Bleu Paris student: TO JOIN ONE OF THE WORLD’S MOST PRESTIGIOUS INSTITUTIONS, steeped in history with a rich heritage spanning over 120 years. TO STUDY AT THE BRAND-NEW, STATE-OF-THE-ART FLAGSHIP CAMPUS IN PARIS, alongside the River Seine and close to the Eiffel Tower, and to benefit from some of the most advanced facilities and equipment to prepare you for tomorrow’s hospitality world. TO GAIN ONE OF THE INDUSTRY’S MOST COMPREHENSIVE AND SOUGHT-AFTER DEGREES. TO LIVE AND LEARN IN THE WORLD’S TOP TOURIST DESTINATION, PARIS, CAPITAL OF GASTRONOMY, CULTURE, TREND-SETTING AND LUXURY. Studying in the heart of Europe is a great way to foster your future career and have the experience of a lifetime. TO LEARN IN A HIGHLY MULTICULTURAL ENVIRONMENT, through a program taught in English as the main language of instruction and dedicated to French know-how and luxury services. TO BE PART OF A GLOBAL INTERNATIONAL NETWORK AND STUDY AT ONE OF LE CORDON BLEU CAMPUSES ABROAD, to make the most of your experience internationally. THE BACHELOR program is intended for: STUDENTS LOOKING TO BECOME EXPERTS in the international hospitality industry through an education which combines academic teaching, multiple international experiences, hands-on projects and field visits. YOUNG STUDENTS LOOKING TO STRENGTHEN their knowledge and managerial skills related to luxury hospitality industries. YOUNG PROFESSIONALS LOOKING TO DEVELOP THEIR CAREER in International Hospitality Management where clients expect a high level of professionalism and quality. Successful students will be versatile and creative with an entrepreneurial mind and a team spirit. PROGRAM DESCRIPTION This three-year Bachelor of Business, which combine operational management and professional techniques at an international level, give students the opportunity to specialize in International Hospitality Management during their second year. The program is divided into 4 academic semesters and 2 paid internship semesters***. During the first year, the basics of hotel management and culinary arts are taught. An internship in operational services (F & B and Room Division) follows. After the internship, the specialization is determined. During the second year, students follow a professional technical module in one of Le Cordon Bleu schools around the world (lodging and transport fees are not included in the tuition fees). Third year students focus on the entrepreneurial aspects of International Hospitality Management and receive comprehensive training to work in an ever-evolving and demanding field. All classes are given in English. PROGRAM STRUCTURE YEAR 1 CORE MODULES - 60ECTS* - Culinary Arts, Hospitality Management, Business Management (Marketing, Finance, HR...) - Meeting with professionals, field visits to Parisian luxury establishments YEAR 2 INTERNATIONAL & SPECIALIZATION - 60ECTS* - Culinary Arts module at Le Cordon Bleu campus abroad** - International Hospitality Management module in Paris YEAR 3 SPECIALIZATION & ENTREPRENEURSHIP - 60ECTS* - Managerial and entrepreneurial projects applied to the Hospitality business, case studies and business plan, applying the students’ skill-set to live businesses to be operational in the hospitality field *Total of 180 European Credit Transfer System. ** Cuisine, Pastry, Bakery, etc. modules offered at Le Cordon Bleu campuses abroad. ***Based on the country’s internship policy [-]

Bachelor BeCom

Sup de Pub
Campus Full time

A 3-year English language BACHELOR in Communications accessible to students with a Baccalauréat or two years post-Baccalauréat study [+]

Bachelor BeCom

A 3-year English language BACHELOR in Communications accessible to students with a Baccalauréat or two years post-Baccalauréat study.

The dream of studying communications in a prestigious place such as Monaco and in English becomes reality with the programme Sup de Pub BeCom, developed in partnership with the International University of Monaco (IUM).

This establishment which joined the INSEEC group in 2010 offers several international programmes taught entirely in English including the Bachelor BeCom Sup de Pub.

Students can enrol for this course directly on the Sup de Pub or the IUM site.... [-]


Bachelor in Communication & Entertainment Management

International University of Monaco
Campus Full time 3 years

IUM Bachelor’s program in Communication and Entertainment Management (BECOM) offers students dual expertise from both the IUM Business School and Sup de Pub, a renowned advertising [+]

Bachelor in Communication & Entertainment Management

 

3-year program Combined theoretical and practical approach Possibility to study at one of our partner Universities in Americas, Asia or Europe All courses are offered in English Unparalleled student diversity, 50+ nationalities Dual degree: IUM's Bachelor in Communication & Entertainment Management and Sup de Pub's SPCOM Bachelor

Why a Bachelor's degree in Communication & Entertainment Management at IUM?

IUM Bachelor’s program in Communication and Entertainment Management (BECOM) offers students dual expertise from both the IUM Business School and Sup de Pub, a renowned advertising partner school. This undergraduate program gives practical courses in communication and entertainment management, and a deep understanding of how these areas function.... [-]


Bachelor in Fashion and Luxury Retail Management

The American Business School
Campus Full time 3 years September 2017 France Paris

Choose a Bachelor’s degree program that will ensure your future success in the world of international fashion and luxury retail [+]

Bachelors 2017 in Paris France. Choose a Bachelor’s degree program that will ensure your future success in the world of international fashion and luxury retail management. The American Business School Paris has developed a program specifically dedicated to international fashion and luxury retail management, fully taught in English and tailored to American academic standards. Bachelor’s Degree in Fashion and Luxury Retail Management The Degree A 3-year Bachelor’s Degree Program in Luxury and Retail Management The Bachelor’s degree in Fashion and Luxury Retail Management is a 3-year European Bachelor’s degree program developed at the request and with the input of major luxury goods and fashion companies. Why Study Fashion and Luxury in France? France, Global Fashion and Luxury Markets Luxury and Fashion sectors are booming; market studies and research predict current growth to continue for the next 20 years and France is by far the market leader with a 29% share in this €212 billion global market as recently as 2013. Therefore it is no surprise that French luxury and fashion companies are, and will continue to be, a major source for jobs in this field worldwide. A Highly International Approach to Prepare You for a Global Industry The Bachelor’s degree in Fashion and Luxury Retail Management is emblematic of our international focus with courses taught entirely in English and a cosmopolitan student body and faculty who offer an ideal multicultural environment in which to prepare for a career in the global industries of fashion and luxury. Study abroad opportunities also allow students to enhance and develop their international perspective. Develop Genuine Professional Skills and Expertise The curriculum is highly professionalized both in terms of course layout and its faculty (some courses are even taught by professionals in the fashion and luxury sectors). It also includes up to 14 months of internships and corporate placement during the 3-year the program, an invaluable learning tool. Please note that the school organizes internships and corporate placements in France. [-]

Bachelor in International Hospitality

Ferrieres Paris
Campus Full time 3 years September 2017 France Paris

The “Bachelor Ferrières” from Ferrieres School is a 3-year undergraduate programme, available in French (3 years) or English preparing students either to become effective and operational professionals or to pursue studies in a MSc cycle, especially in MSc Ferrières. [+]

The “Bachelor Ferrières” from Ferrieres School is a 3-year undergraduate programme, available in French (3 years) or English preparing students either to become effective and operational professionals or to pursue studies in a MSc cycle, especially in MSc Ferrières. Located in Paris area, Ferrières the School of French Excellence educates students from around the world to become professionals in gastronomy, hospitality and luxury Management. Students experience a blend of classroom learning, combined with practical and hands-on projects and internships. The first two years of the Bachelor program are a common-core curriculum and provide strong technical and academic skills that allow the student to identify the area of specialisation in which they will flourish in the third year. This programme incorporates an international experience in 2nd year as well as different internships totaling up to 16 months. Duration: 3 years 
Credits: 180 ECTS European Credits 
Language: 2 paths - English or French 
 Intakes: September 
 Starting Date: Late September 2017 
 Certificate Awarded after 3 years: Bachelor of Science in International Hospitality Management 
 Internships: We guide our students to get internships in the best Hospitality Institutions during the first year and help them build their network. 
 Location: Paris area SEQUENCE : Bachelor 1: ESSENTIALS OF HOSPITALITY Common-core syllabus in Hospitality, Luxury and Gastronomy 4-month Internship Bachelor 2: INTERNATIONAL IMMERSION Common-core syllabus Learning Experience in a Partner School on the international level 6-month Internship abroad Bachelor 3: PROFESSIONAL INSERTION AND SPECIALISATION Each student is provided with the necessary tools to reach management positions in different departments Courses + Dissertation + 6-month internship PAP (Practice Accelerator Program) PAP is a field day taking place once a week in Ferrières’ different operational structures, students get hands-on experience through working with the operational teams on-site, preparing them for real-life opportunities. [-]

BACHELOR MOTION DESIGN

LISAA Paris
Campus Full time 3 years September 2017 France Paris

This course trains students to direct film and television credits, music and advertising videos, televisual graphic design, web banners, advertisements on smartphones and tablets, animated documentaries and illustrated digital books. [+]

Bachelors 2017 in Paris France. This course trains students to direct film and television credits, music and advertising videos, televisual graphic design, web banners, advertisements on smartphones and tablets, animated documentaries and illustrated digital books. The course is taught by active professionals who are recognised in their fields, and brings together theoretical and creative classes with work placements at businesses in partnership with the school. This course is recognised by the Ministry of Culture and Communication and is listed on the top seven private graphic design courses preferred by professionals (L’Etudiant, 2015). BACHELOR-LEVEL QUALIFICATION The motion design course takes place over two years following a foundation year or an Introductory Course in Applied Arts (MANAA) year. Students can join in at the beginning of every year (1st, 2nd or 3rd year). Advantages of the Course A large network of alumni and partner companies, offering a broad range of work placements and rapid professional insertion Classes in the workshop, centred around real projects in order for students to obtain creative and technical skills Student follow up for the construction of their portfolio, work placement reports and professional project Links between different disciplines in order for the students to understand the complementary nature of skillsets Careers Digital designer Art director 2-D / 3-D Graphic designer Motion designer Video clips director Title designer Advertising director Story-boarder Entry Requirements & Application Admission to LISAA Paris is subject to both the presentation of a portfolio of work and an oral interview. The objective of these conditions is not merely to assess the candidate’s level but also — and above all — to gauge his or her motivation and the potential of his or her academic profile to suit the specificities of a profession in graphic design. Students can join in at the beginning of every year (1st, 2nd or 3rd year). [-]

Bachelor Fashion Design & Technology

IFA Paris
Campus Full time 3 - 3 years September 2017 France Paris

The Bachelor in Fashion Design & Technology is the IFA Paris signature program. It combines the French fashion heritage with the latest technological changes and an international perspective to meet the current fashion industry requirements. [+]

IFA PARIS BACHELOR Certified by IDEL as "International Bachelor" 3-year program In English and French in Paris and in English in Shanghai 3 CAMPUSES - Paris, Shanghai and Istanbul with the possibility to transfer INTAKE: September 2015 TOTAL WORKLOAD: 4,556 hours ECTS CREDITS EARNED: 180 APPLICATION FEE: €150 LIMITED TO 25 students per class The Bachelor in Fashion Design & Technology is the IFA Paris signature program. It combines the French fashion heritage with the latest technological changes and an international perspective to meet the current fashion industry requirements. The innovative teaching methods mixing traditional lectures, practical workshops, personal researches, experimentation, peer to peer presentations and various visits, lead students to become creative and pragmatic, curious and analytical, imaginative and excellent technicians and prepare them to the possibility of an international career. The one to one approach allows them to develop their own creative universe while being adaptable to different styles, types of brand and market segments at the same time. This very complete, intensive, varied and exciting program trains fashion lovers to the jobs of Fashion Designer. However the perfect knowledge of fashion products and creative process it provides, allows participants to also achieve positions such as Stylist, Pattern Maker, Production Manager, Independent Designer, or even Collection Director, Art Director, or Merchandiser when completed by IFA Paris' Master of Arts in Contemporary Fashion Design. Course Structure The course is organized around 3 Ateliers lasting each 30 academic weeks. Each atelier encompasses specific module groupings structured around various themes. The 3 Ateliers correspond to the 3 levels identified within the Higher Education Framework. The course is constructed in compliance with the Bologna Convention principles and grant participants, upon completion, a total of 180 ECTS (60 ECTS per Atelier or year). The underlying rationale behind this course construction is to allow students to be immersed in an environment that mimics what their working conditions will be like in a fashion studio. The assessment strategy uses a perfect balance between summative and formative assessments in order to improve skills not only on core disciplines but also in project planning and time management. Projects are concurrently conducted between all modules in order to improve students’ transferrable skills, allowing them to link skills and competencies from various domains. Premier Atelier : Discovery The first atelier is conducted as the first year of the Bachelor Course. Under the framework of Higher Education Programs, the first Atelier is equivalent to a HE Level 4. Students are following core modules in order to discover the universe of fashion. They will acquire basic skills in design, construction, digital fashion and fashion history in order to lay the pedagogical foundation of their learning curve. Fashion Design 1 : In the first installment of this module grouping, students will discover the fundamental skills of fashion design : How to sketch women and men figurines and technical drawings of each type of garments How to use colors and create color ranges adapted to fashion How to design prints and integrate them into a garments collection How to develop a creative research methodology and exacerbate their curiosity and creativity How to express their inspirations and ideas through mood boards, illustrations, stylization and complete professional portfolios How to build and structure a collection plan. Fashion Workshop 1 : Fashion design is not only abstract conceptions, and creativity must be supported by practical experimentation and technical researches. In this first installment of Fashion Workshop, students will experiment different dying methods and printing techniques, work on silhouette construction through styling, discover and analyze various Artists and Designers through attending International exhibitions or work on the implementation of concept and developed in the Fashion Design Module. Digital Fashion Design 1 : Mastering the right software is absolutely essential in today’s fashion industry : it’s necessary to design precise technical sketches and to present ideas and designs in a professional way. In the first installment of this module, students will learn the fundamentals of Photoshop, Illustrator and In-Design. Pattern Making and Draping 1 : The knowledge of fashion is incomplete without a good understanding of construction. In the first installment of this module students will discover the two main methods to develop clothes : pattern making and draping. They will learn how to create patterns directly from body measurements or by draping on a dummy according to IFA Paris own construction techniques, developed by our own lecturers over 2 decades. At the end of the first level students will be able to design the patterns of usual skirts, shirts and dresses. Production 1 : Fashion designers have to imagine every details and finishing of the garments they create, that’s why mastering the garment production process is so important. At the first level students will learn gradually different sewing and finishing methods to produce complete garments such as skirts and shirts. Fashion History and Culture : Know the past and understand the present to create the future. Like every creative field, fashion is a culture and it’s essential to know its history and development before being able to visualize the directions it will take. Through lectures, researches and presentation of archives, students will discover the evolution of fashion through time and analyze the works, style and inspiration of the most important fashion designers with a special focus on the masters of the international fashion from the last forty years. Deuxieme Atelier : Experimentation The second atelier is conducted as the second year of the Bachelor Course. Under the Higher Education Programs framework, the second atelier is equivalent to a HE Level 5. In this stage of their learning experience students are invited to develop their creativity through experimentation. Specific themes such as men’s wear, children’s wear or knitting workshop will be covered through interlinked modules. The pedagogical objective is to improve participants’ critical thinking. Fashion Design 2 : In the second installment of this module students will apply the skills acquired during the first year and experiment new inspirations and concepts in various fashion projects including menswear collection, accessories collection, children’s wear collection and fabric transformation. They will have to adapt their personal ideas to different kind of products and market segments and understand how to adapt their own creativity to main fashion trends. Fashion Workshop 2 : In connection to Fashion Design 2, students will continue to explore various techniques and practical methods that can enhance their creative expression. They will experiment embroideries, pleating or knitting methods that will allow them to imagine more elaborate fashion products. They will also have the opportunity to collaborate with professional suppliers and external workshops to experiment the management of the supply chain which is an important part of the job of a fashion designer. Digital Fashion Design 2 : The second part of this module is designed as a workshop supporting the development of students’ creations in Fashion Design as well as in Fashion Workshop. By this stage students will be guided by their instructors in order to assess which software is better suited to their creative and personal requirements. The objective is to experiment and find the best tool to generate fashion design portfolios and presentation reflecting the students’ own identities. Pattern Making and Draping 2 : Building up on Pattern Making and Draping 1, the module will allow students to learn how to combine two-dimensional and three-dimensional approaches to find the best methodology so as to create the patterns for any kind of garments. They will experiment how to adapt the classical construction of pants, tailored jackets, kimono and raglan sleeves to create the pattern of their most creative designs. Production 2 : Like in the PMD module, the main goal of the second level production module is to lead students to be able to choose and practice the best production strategy and finishing method to maximize the quality of the finished garments they have to produce. Digital Fashion Product : It’s very important to keep students up to date with the latest changes within the fashion industry. While the software developed by Lectra is a usual support in fashion production, 3D printing is a brand-new technology that is bound to become inevitable in the future. In this module students will learn the basic use of Lectra and one 3D graphic software they will later experiment with in the completion of fashion projects. Textile Technology : Fabric is still the main raw material of fashion, that’s why it’s essential to fashion students to have a deep knowledge of textile products. Through lectures, researches and workshops, students will learn how fabrics are produced from fibers to weaving and knitting, understand their various characteristics, textures and qualities and experiment their best uses for garment production according to their specificities. Fashion Marketing 1 : Although a creative one, fashion is an industry and fashion design is also affected by a brand strategy, market segmentation or price positioning. In this module student will learn the basic marketing tools and explore the key success factors that lead fashion brand to success. Troisieme Atelier : Imprint The third atelier is conducted as the third year of the Bachelor Course. Under the Higher Education Programs framework, the second atelier is equivalent to a HE Level 6. In the final process of their learning experience, students will focus on expressing their own voice as a designer. Through the development of a Mini-Collection they will be asked to think in terms of personal creativity, appropriate construction techniques, contemporaneity and unique selling proposition and positioning. The final objective here is to prepare a unique portfolio of garments to be used as stepping stone for job search within the industry or access to the Post-Graduate Course at IFA called “Contemporary Fashion Design”. Fashion Design 3 : The main focus of the 3rd installment of the fashion design module is to create a complete and professional collection of womenswear or menswear according to a given theme. Each student will have to develop their own concepts and interpretations, design silhouettes including accessories, build a collection plan and create complete technical files of 4 to 6 garments that will be produced by the students. At the end of the process, students will have to present their collection portfolio to a professional jury. Digital Fashion Design 3 : In the last installment of this module the main purpose will be to support the fashion design process and to create a personal and creative layout for the final collection portfolio. Pattern Making and Draping 3 : In this final module students will have to develop 3 to 6 prototypes from the collection they have created. They will conduct research on volumes, find the right methodology to develop pattern in the most efficient way and finalize the pattern of the garments they have to produce after a fitting session on models. Production 3 : In the production module, students will have to find and choose the most adapted fabrics, identify the best sewing methods and finishing solutions in order to produce their prototypes in the most professional way. At the end of this process the best collection and prototypes will be selected by the jury to be showcased in the IFA Paris annual Bachelor Fashion Design fashion show. Fashion Marketing 2 : While continuing to explore the main marketing theories and practice, students will have to define a marketing strategy for their final collection with target market, price positioning, distribution and communication strategy, IFA Career and Alumni Center : The 3 Ateliers will be complemented on a yearly basis by 60 hours of industry relations. Students will get the opportunity to attend special guest lectures given by industry professionals. Field trips to factories, studios and workshops will also complement the series of guest lectures. Through IFA Career and Alumni Center’s database, students will be able to be exposed to the latest and most current industry techniques while increasing their own professional network of contacts. Student Workload over the 3 years : 2112 Hours of Face-to-Face lectures 2444 Hours of Self-Study 180 Hours of Industry Networking Admission requirements : High school graduates or equivalence A strong motivation in fashion The program is taught in English and Chinese in Shanghai, English and French in Paris. In Paris non English or French speaking students are required to provide an IELTS or a TCF score. [-]

Joint Honours

University of Kent, School of History
Campus Full time

The School of History is renowned for its' flexible undergraduate programmes, and wide range of modules. For those who wish to combine the study of multiple disciplines, our '50:50' Joint Honours combinations provide even greater choice [+]

Bachelors 2017 in Paris France. The School of History is renowned for its' flexible undergraduate programmes, and wide range of modules. For those who wish to combine the study of multiple disciplines, our '50:50' Joint Honours combinations provide even greater choice for our undergraduates. Joint Honours programmes allow students to follow the same course structure as the History BA, whilst only choosing half the modules. The other half are assigned and administered by School responsible counterpart subject. Joint Honours combinations include: - History and American and Postcolonial Culture - History and Archaeological Studies - History and Comparative Literature - History and Computing - History and Drama - History and English - History and English Language and Linguistics - History and English and American Literature - History and Film Studies - History and French - History and German - History and Hispanic Studies - History and History & Philosophy of Art - History and Italian - History and Law - History and Philosophy - History and Politics - History and Religious Studies - History and Social Anthropology - History and History of Science and Philosophy Our programmes are carefully crafted to allow undergraduates to tailor their degree to their own interests. As such, History only has one first-year core module: Making History, which aims to ease the progression from further education by providing an essential grounding in the disciplines and skills required for historical study. The first year also provides an ideal opportunity for students to experiment with different areas of academic study. Students are encouraged to investigate areas of history that they have not studied before, in order to enable them to make informed decisions regarding second and third-year study options, leading in to their dissertation. Entry Requirements A levels - ABB at A-Level - and a minimum of a B in A level History, if taken. Some Joint Honours combinations may have slight variations on the above and/or have subject-specific requirements. IB - 33 points overall or 16/17 points at Higher Level; - 5 in Higher Level history or 6 in Standard Level history (where taken) [-]

Bachelor in International Business

ISC Paris Business School
Campus Full time 3 years September 2017 France Paris

This specialization is intended for students who wish to immerse themselves in an English learning environment and with the ambition to start their international career . [+]

This specialization is intended for students who wish to immerse themselves in an English learning environment and with the ambition to start their international career . [-]

Bachelor of Sports Professions

AMOS - The International Sport Business School
Campus Full time 3 years September 2017 France Paris

They are reserved for the professionals with a prior experience in the field of sport business and wishing to acquire new competences. [+]

Bachelors 2017 in Paris France. AN "EXECUTIVE PROGRAM" They are reserved for the professionals with a prior experience in the field of sport business and wishing to acquire new competences. Trade, Brand Management & Entrepreneurship in the Sport Business, Strategic Management of the Sport Business & Sports Marketing . [-]

Bachelor in Journalism - taught in FRENCH

ESJ Paris - École Supérieure de Journalisme
Campus Full time 3 years September 2017 France Paris

This program is taught in FRENCH. [+]

This program is taught in FRENCH. Read the official French description and apply here: ESJ Paris Licence en Journalisme [-]

Bachelor in International Business (BIB)

Grenoble Ecole de Management
Campus Full time 3 years September 2017 France Paris

GGSB’s Bachelor in International Business aims at training students for positions of responsibility in an international business environment. By the end of the program students will be able to understand the differences between global and regional markets and to communicate effectively in a business context. [+]

Program description:

Classes are taught in English. Students may follow the program in Grenoble or Paris.

During the 3 years of training, students will develop their business and management knowledge and skills in a global context. For a better understanding of the international environment, in semester 1 of the final year, students have the opportunity of studying at one of GGSB's partner campuses. Students may also choose a major in the final year.

Career opportunities:

This program leads to many career opportunities:

- Financial Management

- International Business Management

- Marketing Management

- …

Entry requirements:... [-]


Bachelor's degree in Hospitality Management

ESH Paris Hotelschool
Campus Full time 2 semesters September 2017 France Paris

It is a national diploma, which means that all graduates have reached the same level of knowledge, independently of the school in which they have studied. The program includes practical training (service and cooking) in our gastronomic restaurant, along with finance, marketing and operations supervision. [+]

Bachelor’s First year: During this Undergraduate first year, students prepare a UK Level 4 diploma in hospitality management, delivered by CTH, the Confederation of Tourism and Hospitality, the UK leading awarding body for the tourism industry. It is a national diploma, which means that all graduates have reached the same level of knowledge, independently of the school in which they have studied. The program includes practical training (service and cooking) in our gastronomic restaurant, along with finance, marketing and operations supervision. Please, find information about syllabus and learning outcomes on: http://www.cthawards.com/qualifications/management-programmes/level-4-diploma-in-hospitality-management-qcf/ No class at ESH is more than 25 students. Internship: The program can be completed with a 4-months internship. All internships at ESH are selected by the school after an individual interview and selection process. Our students discover the hospitality industry in the most beautiful hotels in the world. The full list of provided internships is made available each year on the ESH website: http://www.eshparis.com/stages.html. Length of program: 8 months courses and 4 months internship Admission requirements : Entry in first year Bachelor’s is available to A-levels or high school graduates, Maturité, Baccalaureate and any international equivalent level. Students should have a minimum English level corresponding to IELTS 4.5 or equivalent (including TOEIC Understanding and Reading 500/990 or B2 Cambridge English) French courses offered: Students who do not speak French have 100% of their courses in English language. Courses of French language (FLE) are delivered in order to prepare students for their internships. Tuition fees: 10700 euros Bachelor’s Second year: During this Undergraduate second year, students prepare a UK Level 5 diploma in hospitality management, delivered by CTH, the Confederation of Tourism and Hospitality, the UK leading awarding body for the tourism industry. It is a national diploma, which means that all graduates have reached the same level of knowledge, independently of the school in which they have studied. The program included practical training (service and cooking) in our gastronomic restaurant, along with finance, marketing and operations supervision. Please find more information about the syllabus and learning outcomes: http://www.cthawards.com/hotel/ No class at ESH is more than 25 students. Internship: The program ends with a 4-months internship. Four units are assessed by a report based on this internship. All internships at ESH are selected by the school after an individual interview and selection process. Our students discover the hospitality industry in the most beautiful hotels in the world. The full list of provided internship is made available each year on the ESH website: http://www.eshparis.com/stages.html. Length of program: 8 months courses and 4 months internship Admission requirements: Entry in Level 5 diploma is available for graduate students of the QCF Level 4 CTH Diploma or an equivalent approved qualification. Candidates with work experience in hospitality industry or food and beverage department are welcome as well. Students should have a minimum English level corresponding to IELTS 5.0 or equivalent (including TOEIC Understanding and Reading 600/990). French courses offered: Students who do not speak French have 100% of their courses in English language. Courses of French language (FLE) are delivered in order to prepare students for their internships. Tuition fees: 10700 euros Bachelor’s Third year: ESH prepares the Confederation of Hospitality and Tourism (CTH) Level 6 Diploma in Hospitality and Event Management (Ofqual approved). CTH is one of the UK's leading professional awarding body for qualifications in the fastest growing commercial sector worldwide, tourism. CTH developed this Level 6 Diploma specifically for ESH with 5 units: marketing, finance, event management, strategy and project development. All students work in teams of four to six to conceive, research, write and present business plans. Themes are suggested by an advisory board of hospitality professionals and ESH faculty. Some themes that have been imagined and explored are: Managing solid waste in the Hospitality Industry; Conceiving a low-cost four-star hotel; Sourcing and operating a 100% organic French restaurant; Creating an organic brasserie from scratch in a business district; Building a chain of organic fast-food restaurants; Developing a wine bar (in Shanghai, Paris and London); Imagining an ecological hotel (in London and Annecy); Cross-over Branding between a hotel and a luxury product; Transforming a four-star hotel into a Palace; Imagining a nomad hotel (Galapagos); Proposing a hotel-NGO partnership in developing countries… Internship: Undergraduate third year ends with a 4-months internship. All internships at ESH are selected by the school after an individual interview and selection process. Our students discover the hospitality industry in the most beautiful hotels in the world. The full list of provided internship is made available each year on the ESH website: http://www.eshparis.com/stages.html. Please find the timetable template: http://www.eshotel.com/extranet/edt/edt_public.php?classe=M1 Length of program: 8 months courses and 4 months internship Admission requirements: Entry is available to graduates of the CTH Level 5 Diploma or an equivalent approved qualification, including Licence in Hospitality, Tourism or Management. Work experience in hospitality industry is appreciate. Students should have the following English proficiency: Minimum English IELTS 5.5 or an approved equivalent (including TOEIC Understanding and Reading 700/990). Tuition fees: 11900 euros [-]

Bachelor in Management

ESCP Europe Business School
Campus Full time 3 years

The Bachelor in Management (BSc) is a three-year general management programme embracing training in languages, liberal arts and personal development. [+]

Bachelors 2017 in Paris France. The Bachelor in Management (BSc) is a three-year general management programme embracing training in languages, liberal arts and personal development. You will spend your time at three different campuses across Europe, experiencing living and studying in different countries and languages without having to compromise on academic excellence. Our students benefit from ESCP Europe's extensive network of companies, institutions and organisations, and gain proficiency in a minimum of three languages by the end of this very selective and intellectually demanding programme. Discover a well-balanced, cutting-edge undergraduate programme, which: Combines the best of management science with a training in liberal arts and languages. Offers the opportunity to experience intercultural management first hand by studying in three countries in three years. Allows you to learn and speak additional languages during the course of an intellectually challenging programme. Our Bachelor in Management (BSc) is totally unique, and will offer you: An opportunity to broaden your horizons (e.g. by studying psychology or sociology) while acquiring crucial skills for your future business career. Classes in study, methodological and research skills, as well as training and workshops to improve your oral and communication skills. The possibility to study in different countries while staying at the same school, following a meticulously designed curriculum. A demanding programme gathering high-profile students from around the world who aspire to attain top international careers. Key Features Founded in 1819, ESCP Europe is the world's first business school. Not only do we have almost 200 years of educational expertise behind us, but we are also world-renowned for our Master in Management programme (now ranked 4th globally by the Financial Times). Using this history and proven methodology, the Bachelor in Management (BSc) has been carefully developed to provide students with a comprehensive and unique education. Benefit from: Small group pedagogy allowing for in-class interactivity and regular face-to-face time with international, top-notch faculty Multinational teamwork and development of the intercultural skills highly appreciated by employers in an ever more globalised world Practical real-life cases and business simulations to prepare students for their first steps in the corporate world In-depth development of written competencies, and of presentation and rhetorical skills Collective projects to trigger student initiatives, developing creativity and entrepreneurial spirit Internships and social projects facilitated by our links to the corporate and institutional world, providing our students with their first true professional experiences Certified Bachelor of Science (BSc) in Management fully compliant with the Bologna process introduced by the European Union in 1999. What You Study The Bachelor programme consists of six semesters with a total of 180 ECTS credits. During this thought-provoking three-year programme, our students learn about the various fields of business management and acquire the necessary background in economics and law, complemented by the fundamentals of maths and statistics applicable to the different management domains. Learning about liberal arts and humanities gives students an important understanding of these fields and their links to the management discipline. Through this students are able to access business in a wider context and develop different ways of thinking. Students develop presentation, communication and research skills, as well as gaining fluency in several languages. Group work and collective projects are an integral part of the programme, allowing students to gain insights into working as a team with people all over the world, both face-to-face and digital technology. We believe that theory is nothing without practice, so internships and social impact projects provide the opportunity for students to bring their learned concepts and techniques to life. The Bachelor thesis brings the programme to a close, consolidating the past three years of learning and working in a multicultural environment and preparing students for the next steps in their career, be it in postgraduate study or graduate work opportunities. Curriculum Below is a list of the modules set for the Bachelor in Management (BSc) 2016 intake. First year (London or Paris) Introduction to Business Administration & Organisations Financial & Managerial Accounting 1 Micro-Economics European Institutions & Comparative Political Systems Funadamentals of Mathematics Statistics 1 Introduction to Psychology & Sociology International Relations and European & World History Presentation, Discussion & Rhetoric Skills Computer Skills Collective Project 1 Languages Second year (Madrid, Paris or Turin) Finance Financial & Managerial Accounting 2 Marketing Macro-Economics Business Law: Contract & Corporate Law International Business Law & Taxation Statistics 2 Advanced Statistics Key Scientific & Technological Issues in Business Intercultural Skills Collective Project 2 Languages Internship 1 or Social Impact Project Third year (Berlin or Paris) International Management & Strategy Operations & Information Systems CSR & Business Ethics Management Elective Courses International Economics Liberal Arts Elective Courses Academic Writing Skills Business Game Languages Internship 2 Bachelor Thesis Languages Languages form an important part of ESCP Europe's Bachelor programme, with the aim being that all our students speak three languages (including their mother tongue) upon graduation. To make this possible, we provide in-class and digital language courses that are adapted to each student's level during the three years. During the first year all courses are taught in English. During the second semester of the second year, some courses in Madrid and Paris will be taught in Spanish and French respectively; all courses offered in Turin are in English. In the third year some of the elective courses will be offered in German, with the option of selecting electives taught in English. This offers our students the flexibility to study according to their preferences, whilst developing proficiency in other languages. Internships Each student is required to complete at least two internships, one of which can be replaced by a social impact project. We believe that theory is nothing without practice. This is why we incorporate internships within every programme at ESCP Europe, bringing theory to life and ensuring students get essential exprience through a range of companies and organisations. Our Careers Service provides support and advice in the student's internship search; however, as part of the learning experience, students are expected to take the lead in sourcing and applying for vacant positions. Examples of companies and organisations offering internships to our students Automotive: BMW, Daimler, Fiat, Ford, Renault, Volkswagen Banking & Finance: ABN Amro, AXA, BNP Paribas, Central European Bank, CSFB, Deutsche Bank, Goldman Sachs, JP Morgan, HSBC, Société Générale, Santander, UBS Consulting: Accenture, AT Kearney, Bain & Company, Boston Consulting Group, Capgemini, Ernst & Young, KPMG, Lexington Consulting, McKinsey & Company, PriceWaterhouseCoopers, Roland Berger Cosmetics & Luxury Brands: Beiersdorf, Bulgari, Estée Lauder, Hermès, Inditex-Zara, L’Oréal, LVMH E-commerce & IT: IBM, Intel, Movistar-Telefónica, Schlumberger,T-Mobile, Orange, AOL, Google, Apple Electrics & Engineering: Arcelor Mittal. Bosch, EADS, General Electric, Siemens Energy & Chemicals: BP, Cognis, Henkel, Shell, Repsol, YPF, Total Food & Beverages: Danone, Ferrero, Kraft, Lavazza. Martini & Rossi Marketing & Communication: ACNielsen, Addison Corporate, Emap Communication, GTI Specialist Publishers, IMG Artists, Saatchi & Saatchi, The Media Trust, Universal McCann NGO: Oxfam, Médecins du Monde Pharmaceuticals & Healthcare: GlaxoSmithKline, Pfizer, Siemens Medical Solutions Thesis The Bachelor Thesis is a further opportunity for students to enhance the learning and skills gained from the programme and deepen both knowledge and understanding of their chosen field in management. Students select a research topic of particular interest for analysis. Recommendations are prepared using clear, logical argumentation and drawing upon original desk research, interviews or a case study carried out during their assignment. Each thesis project is supervised and guided by a member of Faculty or expert in the relevant field. Students are encouraged to pick a topic of personal interest or one highly relevant to their future career plan. A written thesis is submitted at the end of the programme and a viva voce oral examination is held, at which the research is presented to and assessed by a jury. The thesis can be written in English, German, French, Italian or Spanish, and is guided by faculty in Berlin, London, Madrid, Paris and Turin - again reflecting the international dimension of the programme. Where You Study Students on the Bachelor in Management (BSc) live and study in a different city each year, experiencing three distinct countries and cultures. First year: London or Paris Second year: Madrid, Paris or Turin Third year: Berlin or Paris All students start the programme in London, building friendships and learning about each other's backgrounds and experiences. During the second year, students choose from three different cities (Madrid, Paris and Turin). The group continues to work as one through distance learning group works, benefitting from the relationships fostered during the previous year. In today's globalised business world, it is essential to be able to work together in multinational teams with members spread over different locations. The third and final year once again brings all students together on the same campus (Berlin) to exchange and share their experiences from the previous year, and successfully complete the Bachelor in Management (BSc) programme. Alumni Network Boasting 45,000 graduates in more than 150 countries and representing 200 different nationalities, our students have access to a unique alumni network which provides support and helps to build ties on an international scale. Our alumni have won a well-earned place for themselves in the international business community with most working as business leaders in top companies or successful entrepreneurs. The Alumni calendar is always packed full of social events, Alumnights and Workshops. From the Regatta and Ski Weekend events to the annual Gala dinners at each campus, our students enjoy a wealth of activities alongside the alumni community. Admissions The admission process is open from October to June. Selective recruitment ensures you only study alongside the very highest calibre students. Eligible candidates are high profile students graduating from high school with distinction (or equivalent if no formal graduation). The programme is not designed for students having obtained a French baccalauréat in France. Please note that admission is only granted to students with the necessary visa. Admission Process Step 1: The online application file includes : Academic records of the last three years (details of all examination results obtained during the last three years of secondary education, including mock secondary examination results, if applicable). Secondary school examination certificate(s), if already held. Otherwise, applicants must provide these documents as soon as received. Personal statement in English. Contact details for two academic referees. English language test scores (TOEFL: 90, IELTS: 6.5, CAE). Supporting documents of additional spoken languages. Photocopy of ID/Passport. Step 2: Successful applicants will be invited to sit admission tests, which include: Personal interview (in the language of the interviewing campus, or in English as preferred). Alpha-numeric reasoning admission test (available in more than 30 languages) Whilst we prefer to meet students in person, distance interviews (via Skype) may be available. Please note that admission is only granted to students with the necessary visa. Calendar The Bachelor programme begins every September. The application process operates on a rolling deadline system from October to June. There is a non-refundable application fee of €170 for all applicants. You can choose which campus you would like to apply to based on location and/or personal preference. To find out more about the Bachelor in Management and how to apply, please visit our website. [-]