Bachelor's Degree in Food and Beverage Studies in Canada

See Bachelor Programs in Food and Beverage Studies in Canada 2018

Food and Beverage Studies

A bachelor’s degree is a post-secondary degree awarded after completed 120 credits. It usually takes eight semesters to complete a Bachelor’s degree. While completing an undergraduate course, candidates have to study general courses and chose a major specific subject. A Bachelor’s degree can also be called a baccalaureate in certain countries.

If you are thinking of any higher education system that will affect your life positively while giving you practical knowledge and skills, then Canada's education system is what you need. Travel to Canada for your education will make you appreciate the creativity and innovation of the lecturers in these higher learning institutions.

Top Bachelor Programs in Food and Beverage Studies in Canada 2018

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Bachelor in Food Entrepreneurship

Aeres University of Applied Sciences
Campus Full time 1 year September 2018 Canada Halifax

Food: there is no other product in the world that everyone uses and buys daily. Food influences who we are cause political conflicts, but also brings people together. For decades, food has been abundant for many people in this world, yet has not been appreciated thus. In an ever-changing world with a growing population, we will need more food every decade. On the other side: food is something we enjoy together. [+]

Food: there is no other product in the world that everyone uses and buys daily. Food influences who we are cause political conflicts, but also brings people together. For decades, food has been abundant for many people in this world, yet has not been appreciated thus. In an ever-changing world with a growing population, we will need more food every decade. On the other side: food is something we enjoy together. Something we share and want to make good use of. So ask yourself: do you care about food? Do you want to contribute to a different food system? Do you want to create food products or services in the food business that will make a difference? Opt for the course Food Entrepreneurship.... [-]


Bachelor in Food Chain Management

Aeres University of Applied Sciences
Campus Full time 1 year September 2018 Canada Halifax

Aeres University of Applied Sciences offers students a degree programme in agri-food chain management directed towards a management career in one of the following profiles: [+]

Aeres University of Applied Sciences offers students a degree programme in agri-food chain management directed towards a management career in one of the following profiles:

Food supply chain manager Product manager in the food sector Production manager in the food sector

Food Value Chains are important because food production is becoming increasingly complicated. In the past, we consumed mainly local food products: the lines were short; we knew how and where the food was produced and we sometimes collected it directly from the farmer himself. Today, food is available through large supermarket chains which import food products from all over the world. In short, the entire chain has become long and complicated. Food chain management involves managing these complicated processes in which logistics, efficient operational management, cooperation and trust are key words. ... [-]


Bachelor in European Food Business

Aeres University of Applied Sciences
Campus Full time 4 years September 2018 Canada Halifax

This 4 year Bachelor degree will focus on entrepreneurship and innovation in the European Food Business. The first two years you will receive a foundation in business management, marketing, and food product development. [+]

Europe has a very rich history in food production and trade. The different locations in Europe allowed for the development of unique products and traditional production methods. What is the future for these products? Consumers today are more aware of what they eat and due to all the recent scandals in the food industry more and more consumers are looking for products of known origin. You will study European Food Business together with students from different nationalities and explore how the diversity of food production opportunities within the European Union can be used for larger groups of consumers.

This 4 year Bachelor degree will focus on entrepreneurship and innovation in the European Food Business. The first two years you will receive a foundation in business management, marketing, and food product development. In these years you will also gain a better insight into the developments in the food business worldwide as well as the latest developments within the European Union. One of the elements of the programme is a study trip to one or two European countries in the first semester to further explore the concept of European food production. In the third year, you will study at different European universities and further focus on the relation between the location where the product is grown and the specific characteristics of the product. You will also get a better understanding of the relation between culture and food, and how to brand products coming from a specific region. In the fourth year,... [-]


Bachelor in International Food Business

Aeres University of Applied Sciences
Campus Full time 4 years September 2018 Canada Halifax

The International Food Business programme is unique in many ways, but first and foremost because it is offered by a Dutch and a Canadian University who both offer their Bachelor degree to students who complete this programme, Students study both in Canada and in the Netherlands during the 4 years of study. [+]

The process from farm to fork is a unique and special process. Every year thousands of new products will enter the market and end up in stores all over the world. The food industry is a rapidly changing business climate, forcing companies to meet the constant demands for improvement. Therefore this industry needs well organised companies who are international orientated, innovative, concerned with international marketing and logistics and have a strong and secure quality approach.

This is exactly what our course in International Food Business is focussing on. Future managers in the food business and food sector will need first-hand knowledge of international business practice and chain management. And although North America and Europe have a close bond since time immemorial, the two continents are very different. Consumer behaviour and doing business in North America is very different compared to Europe. If you want to work with these continents you need to adapt to both cultures. Every country is different from the other, so you need to know who and what you are dealing with. ... [-]