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Bachelor Programs in Food Technology in Israel for 2024

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Bachelor Programs in Food Technology

As an area of academic study, food technology is concerned with the physical processes of cooking and the biochemical properties of food. Students who wish to enter the food science industry could benefit from completing a course in this subject.

Israel has 8 universities and is academically supervised by the Council for Higher Education in Israel. The country is among the countries, which have the high rate of university enrollment in the world. They have a friendly student’s relationship not only to the local students but also to international students.

A bachelor's degree is given to students who fulfill the necessary requirements given by the college or university they are attending. The requirements include three to seven years of focus on a subject, typically referred to as a major or concentration.