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26 Bachelor Programs in Food Technology

The completion of a bachelor’s degree is an important accomplishment in one’s educational journey. Four years of intensive university study continue to produce well-rounded graduates who are prepared to directly enter skilled jobs. You may have wondered, what is a Bachelor in Food Technology? Programs often center on various aspects of the industry, such as processing, safety, storage,… Read more

The completion of a bachelor’s degree is an important accomplishment in one’s educational journey. Four years of intensive university study continue to produce well-rounded graduates who are prepared to directly enter skilled jobs.

You may have wondered, what is a Bachelor in Food Technology? Programs often center on various aspects of the industry, such as processing, safety, storage, quality control and nutrition. Students tend to start by building a strong foundation in the sciences by taking courses in advanced mathematics, chemistry, biology and physics. Once they master the theory, they’re posed to become well-versed in subjects such as packaging, sensory evaluation, food engineering and product development.

Graduates find that they look at industrialized food systems from a completely different perspective. They may develop more refined tastes that enable them to enjoy desserts, beverages and gourmet fare at a new level. Because of the world’s growing population and strong demand, many find work just after graduation.

Tuition rates vary between institutions. Prospective students may be able to calculate the cost of education by using information on a school’s web site. Most colleges have financial aid departments to offer loans and scholarships to those who qualify for them.

Job opportunities depend much on the student’s interests and abilities. Those who do well in science courses may later work in a laboratory or production facility. Creative alumni may find employment developing new products, techniques and recipes. Analytical, detail-oriented individuals may use their education to work in regulatory compliance in either the public or private sector. Others specialize in transportation and logistics. Entrepreneurial-minded graduates may start their own grocery chain or meal preparation business.

Students are likely to find institutions offering food technology degrees in Europe, Asia and beyond. Before enrolling full-time, some students may be able to get ahead by taking courses online. Search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.

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New Mexico State University
Las Cruces, USA

Food Science is the use of engineering, biological and physical sciences to study the nature, deterioration, processing and improvement of foods for consumers. Food Technology ... +

Food Science is the use of engineering, biological and physical sciences to study the nature, deterioration, processing and improvement of foods for consumers. Food Technology is the application of food science to the selection, preservation, packaging, processing, distribution and use of safe, nutritious, wholesome foods. -
BSc
Full-time
Part-time
4 years
English
Online & Campus Combined
Campus
Online
 
University of Chemistry and Technology, Prague
Prague, Czech Republic

At the Faculty of Food and Biochemical Technology, students direct their studies either to biochemistry, microbiology, and biotechnology or to food chemistry, food analysis, n ... +

At the Faculty of Food and Biochemical Technology, students direct their studies either to biochemistry, microbiology, and biotechnology or to food chemistry, food analysis, nutrition, and food technologies on the other side by properly selecting optional courses. -
BSc
Full-time
3 years
English
Campus
 
Latvia University of Life Sciences and Technologies
Jelgava, Latvia

If you like biology, and chemistry. Want to study how to transform that knowledge into a quality food product, then involve yourself in the academic bachelor's study program " ... +

If you like biology, and chemistry. Want to study how to transform that knowledge into a quality food product, then involve yourself in the academic bachelor's study program "Food Quality and Innovations". -
Bachelor
Full-time
4 years
English
Sep 2023
Campus
 

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Fulda University of Applied Sciences
Fulda, Germany

The Bachelor’s degree in Food Technology offers students education and training on a scientific basis and is closely related to practice. The entire food chain (“from farm to ... +

The Bachelor’s degree in Food Technology offers students education and training on a scientific basis and is closely related to practice. The entire food chain (“from farm to fork”) is considered from technological, technical, economic, and scientific perspectives. -
BSc
Full-time
7 semesters
English
Oct 2023
30 Sep 2023
Campus
 
California State University, Fresno
Fresno, USA

Join the leader in science, technology, and management. Students majoring within the Department of Food Science and Nutrition are prepared for a wide range of professions in t ... +

Join the leader in science, technology, and management. Students majoring within the Department of Food Science and Nutrition are prepared for a wide range of professions in the food industry — the largest single industry in the United States. California State University, Fresno is centered in the greatest food production and processing area in the world. -
BSc
Full-time
4 years
English
Aug 2023
01 Jul 2023
Campus
 
Van Hall Larenstein, University of Applied Sciences
Velp, Netherlands

Are you a creative, technically-minded foodie? Food Technology combines courses in the laboratory on chemistry and microbiology with business courses such as marketing and str ... +

Are you a creative, technically-minded foodie? Food Technology combines courses in the laboratory on chemistry and microbiology with business courses such as marketing and strategy. Will you track down food fraud? Or become a developer and create healthy and innovative products? The international food industry is booming and the demand for food technology specialists is high. -
BSc
Full-time
4 years
English
Sep 2023
01 Aug 2023
Campus
 
Universidad de Leon
León, Spain

We train professionals capable of designing and supervising technological processes in the food industry, managing and controlling the quality of products throughout the entir ... +

We train professionals capable of designing and supervising technological processes in the food industry, managing and controlling the quality of products throughout the entire food chain and training and advising on food issues. -
Bachelor
Full-time
8 semesters
Spanish
Campus
 
Universiti Kuala Lumpur- UniKL
Kuala Lumpur, Malaysia

This program applies the principles of chemical engineering and food chemistry to the large-scale processing of food. Foods must be nutritious, i.e., provide the essential nut ... +

This program applies the principles of chemical engineering and food chemistry to the large-scale processing of food. Foods must be nutritious, i.e., provide the essential nutrients for growth and health; they must be safe, free from dangerous micro-organisms and chemical contaminants; and, if they are to be consumed at all, they must be attractive in taste and appearance. In this program, students learn how to adapt the unit operations of traditional chemical engineering to the specific requirements of food processing. The main objective of this program is to make it possible for well-trained chemical engineers to work in the food industry, possibly one of the largest manufacturing industries in Malaysia graduates of UniKL are marketable upon graduation. -
Bachelor
Full-time
4 years
English
Campus
 
University of Parma
Parma, Italy

The Degree Course in Food Science and Technology is designed to provide graduates with good basic and practical knowledge in the main sectors of food science and technology.

The Degree Course in Food Science and Technology is designed to provide graduates with good basic and practical knowledge in the main sectors of food science and technology. -
Bachelor
Full-time
Part-time
3 years
English
Online & Campus Combined
Campus
Online
 
Kaunas University of Technology
Kaunas, Lithuania

Providing people with quality, safe and healthy food daily is one of the most important global challenges that food scientists and technologists are facing today. By studying ... +

Providing people with quality, safe and healthy food daily is one of the most important global challenges that food scientists and technologists are facing today. By studying bachelor’s in Food Science and Technology at KTU, you will gain the interdisciplinary competencies and skills necessary for the future food technologist in the fields of food chemistry, microbiology, nutrition, technology, and engineering. -
BSc
Full-time
4 years
English
Sep 2023
Campus
 
University of Lincoln
Lincoln, United Kingdom

This course can be undertaken as part of a Degree or Higher Apprenticeship. The BEng (Hons) Food Engineering programme is tailored to the needs of individuals embarking on car ... +

This course can be undertaken as part of a Degree or Higher Apprenticeship. The BEng (Hons) Food Engineering programme is tailored to the needs of individuals embarking on careers in food and drink organisations, from infrastructure, asset care, production management, and process development. Food Engineers deliver efficient, effective, and high-performance food and drink production processes and systems, many of which are specific to the industry. -
Bachelor
Part-time
4 years
English
Campus