Obtaining a bachelor’s degree can be an excellent way to help pave the way toward a successful and stable career. Typically earned in about three to seven years, the degree gives students a chance to earn an education by studying many general topics and specializing in one area chosen as a major. A bachelor’s degree can help students obtain higher paying jobs. What is a Bachelor in Foo… Read more
Obtaining a bachelor’s degree can be an excellent way to help pave the way toward a successful and stable career. Typically earned in about three to seven years, the degree gives students a chance to earn an education by studying many general topics and specializing in one area chosen as a major. A bachelor’s degree can help students obtain higher paying jobs.
What is a Bachelor in Food Safety? This degree usually helps prepare students to work in the field of food inspection and safety. Coursework may include microbiology, agriculture, biology, mathematics and chemistry. Other classes more specific to the industry could touch on topics such as food stability, thermal processing, harvest technology and food-borne pathogens. Depending on the university, it may also require an internship or other hands-on learning.
Those who achieve a degree in food safety are generally prepared with special skills and knowledge of food laws, food processing and food engineering. They may qualify to work in the food inspection and processing industry.
A Bachelor in Food Safety can take anywhere from three to seven years to complete, depending on the program and the needs of the student. Tuition and other costs may also vary, so it is recommended to reach out to schools individually for more information.
Those who graduate with a bachelor’s degree in food safety can qualify to work as food safety inspectors, production safety specialists, food microbiologists, food chemistry researchers, quality assurance directors, food technologists and food safety managers. These careers can be well-paying and allow for upward movement. Jobs are often available in federal and local government and the private sector.
Schools around the globe may offer this degree on a part-time, full-time or online basis. To learn more, search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.
This programme aims to equip graduates with both theoretical knowledge and practical skills in food science and safety (such as food chemistry, nutritional science, microbiolo ... +
The aim of the academic Bachelor study program is to prepare a competitive and knowledgeable specialist in food production, quality, and innovation, who is able to organize qu ... +
Objective: This program provides a study of theories and experimental skills in fields such as chemistry, pharmacy, food science and engineering, food safety and hygiene, food ... +
Aeres University of Applied Sciences offers a degree programme for students interested in a career in one of the following professional profiles: