24 Bachelor Programs in Culinary Arts

A bachelor’s degree is a three or four-year academic designation that prepares students for work in a given industry or field of study. Most bachelor’s degree programs include about 40 college courses and require 120 semester credits to complete. Just what is a Bachelor in Culinary Arts? This program generally takes about four years to complete, and involves comprehensive study of the… Read more

A bachelor’s degree is a three or four-year academic designation that prepares students for work in a given industry or field of study. Most bachelor’s degree programs include about 40 college courses and require 120 semester credits to complete.

Just what is a Bachelor in Culinary Arts? This program generally takes about four years to complete, and involves comprehensive study of the basic and advanced skills needed for a career within the culinary world. In addition to honing their culinary skills, this course of study provides students a strong business foundation. Topics like finance, marketing, and sustainable business practices are often explored and put into practice. Additional topics of study often include international cuisine, nutrition, and sanitation.

Students who successfully earn a Bachelor in Culinary Arts are typically able to command higher salaries than their non-degree holding counterparts. They are also able to pursue more advanced degrees within the culinary field, if desired.

There is no set cost for obtaining a Bachelor in Culinary Arts. Rather, the cost of culinary arts programs varies based on factors such as the length of the program, the prestige of the school and the geographic region or country through which the program is offered.

Bachelor in Culinary Arts degree-holders are prepared for work within a wide range of positions within the culinary and food service industries. Some graduates go on to work as cooks, chefs, sous chefs, pastry chefs and cooking instructors. Others can find work as food writers, food wholesalers, product developers, restaurant owners or sommeliers, among other positions.

If a Bachelor in Culinary Arts sounds like something you’d like to pursue, utilize Masterstudies’ extensive and global directory of related programs and use the lead form to help find one well-suited to your specific needs and desires. There are numerous culinary arts programs offered globally, so search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.

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Other options within this field of study: 
Gasma Gatronomy & Culinary Management Campus
Castellón de la Plana, Spain

The Bachelor's Degree in Gastronomy aims to train professionals specialized in culinary techniques but also qualified to lead and manage a gastronomic business. A four-year tr ... +

The Bachelor's Degree in Gastronomy aims to train professionals specialized in culinary techniques but also qualified to lead and manage a gastronomic business. A four-year training that will enable our graduates to lead the future of Gastronomy. -
Bachelor
Full-time
4 years
English, Spanish
Sep 2020
Campus
 
Dusit Thani College
Bangkok, Thailand

Jointly offered by Le Cordon Bleu and Dusit Thani College, the Bachelor of Business Administration (Professional Culinary Arts) program is designed to engage young culinary pr ... +

Jointly offered by Le Cordon Bleu and Dusit Thani College, the Bachelor of Business Administration (Professional Culinary Arts) program is designed to engage young culinary professionals in real-life industry environments and to produce professional leaders in the culinary arts, with knowledge of both local and international markets. -
BBA
Full-time
4 years
English
Aug 2020
20 May 2020
Campus
 
American European Education
Brașov, Romania

The Bachelor of Arts (Hons) Culinary Business Management is offered by TASTE Culinary Business Academy in a partnership with the Manchester Metropolitan University. Being succ ... +

The Bachelor of Arts (Hons) Culinary Business Management is offered by TASTE Culinary Business Academy in a partnership with the Manchester Metropolitan University. Being successful in the world of gastronomy demands a high level of culinary skill and awareness of business insight from an individual. The qualification provides the opportunity to develop your passion for food and culinary arts, at the same time making the student aware of the demands for successful business and entrepreneurship ambitions. -
BA
Full-time
3 years
English
Campus
 
IMI International Management Institute Switzerland
Lucerne, Switzerland

ICI's Undergraduate programmes are validated by Oxford Brookes University, UK.

ICI's Undergraduate programmes are validated by Oxford Brookes University, UK. -
BA
Full-time
2 years
English
Feb 2021
Campus
 
HTMi Hotel and Tourism Management Institute Switzerland
Sörenberg, Switzerland

Candidates should be at least 18-years old with a Diploma / Advanced Diploma in Culinary, Hospitality or Business, or with 2- 3 years culinary kitchen experience and the equiv ... +

Candidates should be at least 18-years old with a Diploma / Advanced Diploma in Culinary, Hospitality or Business, or with 2- 3 years culinary kitchen experience and the equivalent of IELTS 5.5. This is a top-up degree comprising Business/Management modules but with an emphasis on Culinary subjects. -
BSc
Full-time
20 weeks
English
Aug 2020
Campus
 
Aspira University College
Zagreb, Croatia +1 More

Croatia has been successfully building the status of one of the fastest-growing Mediterranean gourmet destinations. Its growth and development are based on a rich gastro-oenol ... +

Croatia has been successfully building the status of one of the fastest-growing Mediterranean gourmet destinations. Its growth and development are based on a rich gastro-oenological tradition, as well as on an increasing offer of a variety of restaurants with a high-quality selection of local gastronomy and oenology. -
Bachelor
Full-time
Part-time
3 years
English
Campus
 
Universidad Cardenal Herrera - UCH
Moncada, Spain

The Gastronomy and Culinary Management University Centre (Gasma) is a university training, research and innovation center that aims to develop the gastronomy sector with a uni ... +

The Gastronomy and Culinary Management University Centre (Gasma) is a university training, research and innovation center that aims to develop the gastronomy sector with a unique approach. Gasma -
Bachelor
Full-time
4 years
English
Sep 2020
Campus
 
Varna University of Management
Varna, Bulgaria

Hospitality and Culinary Arts program is the only academic degree programme in Eastern Europe, suitable for everyone who are passionate about cooking and are chasing career de ... +

Hospitality and Culinary Arts program is the only academic degree programme in Eastern Europe, suitable for everyone who are passionate about cooking and are chasing career development as a professional chef or want to become next global Michelin star holder. As part of this study course, you will be taken a step beyond “standard culinary arts" studies and get closer to real art and culinary revolution, by incorporating experimental cooking methods. -
Bachelor
Full-time
3 - 4 years
English
Oct 2020
Campus
 
Ecole Ducasse - Paris Campus
Paris, France

The Bachelor in French Pastry Arts of Ecole Ducasse allows you to acquire in 3 years the complete needed know-how and management competencies to meet up the high expectations ... +

The Bachelor in French Pastry Arts of Ecole Ducasse allows you to acquire in 3 years the complete needed know-how and management competencies to meet up the high expectations of the pastry field. Choose an educational path of excellence to succeed in your career as an Entrepreneur - Pastry Chef. -
Bachelor
Full-time
3 years
English
Sep 2020
Campus
 
The Restaurant School at Walnut Hill College
Philadelphia, USA

Future bakery owners and pastry chefs will find the path to sweet success in our Associate of Science in Pastry Arts program.

Future bakery owners and pastry chefs will find the path to sweet success in our Associate of Science in Pastry Arts program. -
BSc
Full-time
Part-time
120 weeks
English
Campus
 
Ozyegin University
Orman Sokak, Turkey

The Undergraduate Gastronomy and Culinary Arts Program is designed for students that aspire to pursue a professional career in culinary arts and food services.

The Undergraduate Gastronomy and Culinary Arts Program is designed for students that aspire to pursue a professional career in culinary arts and food services. -
BSc
4 years
English
Sep 2020
Campus
 
Kendall College
Chicago, USA +2 More

This traditional four-year program provides students with the most options in the culinary field. Students begin with the basics, followed by advanced skills, practical restau ... +

This traditional four-year program provides students with the most options in the culinary field. Students begin with the basics, followed by advanced skills, practical restaurant experience and -
BA
Full-time
Sep 2020
Campus
 
Antalya Bilim University
Antalya, Turkey

Gastronomy and Culinary Arts incorporates a philosophy of art and culture as well as being a science of eating-drinking. Culinary Arts, which has long been among the programs ... +

Gastronomy and Culinary Arts incorporates a philosophy of art and culture as well as being a science of eating-drinking. Culinary Arts, which has long been among the programs of various international universities and institutes, has also been a focal point in Turkey. The fact that cultural structure is changing and tourism is the most rapidly developing sector in Turkey have played a significant role in this outcome. -
Bachelor
Full-time
8 months
English
Sep 2020
Campus
 
B.H.M.S. Business & Hotel Management School
Lucerne, Switzerland

The BHMS Business & Hotel Management School, together with Robert Gordon University (RGU), has designed fast track 3-Year BA Degree in Switzerland without compromising qua ... +

The BHMS Business & Hotel Management School, together with Robert Gordon University (RGU), has designed fast track 3-Year BA Degree in Switzerland without compromising quality. The BHMS BA in Culinary Arts program is specifically designed for young adults wishing to develop a career in the field of gastronomy. -
Bachelor
Full-time
3 years
English
Campus
 
Institute for Tourism Studies, Macau
Macau, China

The IFT's BA Culinary Arts Programme is new programme designed with the modern hospitality professional in mind. The first cohort of students joined the 4-year course in Septe ... +

The IFT's BA Culinary Arts Programme is new programme designed with the modern hospitality professional in mind. The first cohort of students joined the 4-year course in September 2011 and will graduate in 2015. -
Bachelor
Full-time
4 years
English
Campus
 

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