Part time Bachelor's Degree in Biological & Life Sciences in Europe

Find Part time Bachelor Programs in Biological & Life Sciences in Europe 2017

Biological & Life Sciences

Earning a bachelor's degree is achieved by completing the necessary course of study offered by the college or university you enroll in. Completing this study may take three to seven years depending on where you seek your degree.

Bachelor degrees in Biological and Life Sciences are concerned with the understanding of living things. Its teachings range from biology, functioning of organisms and the organization of animal and vegetable kingdoms to the molecular level of chemical interaction.

Europe is, by convention, one of the world's seven continents. Comprising the western most point of Eurasia, Europe is usually divided from Asia by the watershed divides of the Ural and Caucasus Mountains, the Ural River, the Caspian and Black Seas, and the waterways connecting the Black and Aegean Seas.

Contact Universities Best Part time Bachelor Degrees in Biological & Life Sciences in Europe 2017

Read More

Bachelor International Food & Agribusiness

HAS University of Applied Sciences
Campus 4 years September 2017 Netherlands Hertogenbosch

International Food & Agribusiness is about international sustainable entrepreneurship. That means it’s about doing international business, with respect for people and planet. It’s about learning [+]

Bachelor International Food & Agribusiness

 

English-taught

 

International Food & Agribusiness is about international sustainable entrepreneurship. That means it’s about doing international business, with respect for people and planet. It’s about learning how to build bridges between different kinds of worlds; between profit and non-profit organisations and between national and international affairs.During your studies you learn about food systems all over the world. You will find out what sustainable food production means, and understand the relationship between food and health. You will learn about global food supply. You will know all about international business and you will comprehend corporate social responsibility.International Food & Agribusiness focuses on how to deal with today’s decline of natural food and energy sources. It strives to increase the efficiency of food production without cost to human welfare or the environment. It also explores bio-based economy, which means the use of agricultural produce for non-food, such as bio-plastics or bio-fuels. You learn how to use technological innovations, how to cooperate internationally and how to do sustainable business.Are you an open-minded person? Are you interested in other cultures and the world around you? Are you creative and motivated and also have a knack for business? International Food & Agribusiness is the right study programme for you!... [-]


Bachelor Degree in Gastronomic Science

University of Parma
Campus 3 years October 2017 Italy Parma

COURSE STRUCTURE DIAGRAM WITH CREDITS [+]

Official Program Description COURSE STRUCTURE DIAGRAM WITH CREDITS PERCORSO COMUNE (curriculum) Year of study: 1 BIOCHEMISTRY - 4 CFU - BASIC COMPULSORY SUBJECTS Biology - 10 CFU BIOLOGY - 6 CFU - BASIC COMPULSORY SUBJECTS Chemistry - 10 CFU - BASIC COMPULSORY SUBJECTS ENGLISH CERTIFICATION LEVEL B1 - 1 CFU - A FOREIGN LANGUAGE, FINAL EXAMINATION FOOD AND COMMUNICATION - 8 CFU - SUPPLEMENTARY COMPULSORY SUBJECTS FOOD HISTORY AND CULTURE - 6 CFU - SUPPLEMENTARY COMPULSORY SUBJECTS IMAGE OF FOOD IN CONTEMPORARY CULTURE - 6 CFU - SUPPLEMENTARY COMPULSORY SUBJECTS MARKETING - 6 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS Mathematics and Physics applied to Gastronomy - 10 CFU - BASIC COMPULSORY SUBJECTS Origin and development of food systems - 6 CFU - SUPPLEMENTARY COMPULSORY SUBJECTS Year of study: 2 ANIMAL PRODUCTION - 6 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS ECONOMICS OF THE AGRI-FOOD SYSTEM - 9 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS Food and Beverages 1 - 6 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS FOOD HYGIENE - 6 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS FOOD MICROBIOLOGY - 6 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS GENERAL MICROBIOLOGY - 6 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS General Microbiology and Microbiology of the food - 12 CFU PLANT CULTURE - 12 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS Trasformazioni Molecolari negli Alimenti e Composti di Neoformazione - 9 CFU - COMPULSORY SUBJECTS, CHARACTERISTIC OF THE CLASS Year of... [-]

Bachelor’s in Technology Engineering for Health ( taught in Italian )

University Of Bergamo
Campus 3 years October 2017 Italy Bergamo

The objective of the course is to train engineers who will work with medical staff to provide patients with more effective treatments, based on the use of innovative technologies. This professional is also able to organize and make efficient use of technological tools for patient care and assistance. [+]

Top Part time Bachelors in Biological & Life Sciences in Europe. OBJECTIVES The objective of the course is to train engineers who will work with medical staff to provide patients with more effective treatments, based on the use of innovative technologies. This professional is also able to organize and make efficient use of technological tools for patient care and assistance. The training in basic sciences and engineering is integrated with courses in biomedical engineering, pathophysiology, and psychology as well as courses in social issues related to the use of new technologies in medicine. In the final phase of the course an internship is carried out at hospitals and at research centers, in the Bergamo area, that are already collaborating with the University of Bergamo and that participate in the management of the training objectives of the course. Graduates of this course will be able to address the issues related to health processes, organization and management of biomedical technologies. They will also know the biological principles, problems due to pathological conditions and the main diagnostic tools used in the clinical setting. They will know how to assess the impact of new technologies in medicine and to manage the related innovation process. They will also be able to verify compliance with the regulations in manufacturing and use of medical devices and artificial organs. CAREER OPPORTUNITIES The Bachelor Degree in Technology Engineering for Health aims to provide the skills required for a wide range of roles in biomedical industry, in the field of... [-]

Bachelor in Bioinformatics and Genetics

Kadir Has University
Campus September 2017 Turkey Istanbul

Dynamics of the receptors to which drug molecules bind to is another field of study in our department. Understanding the functioning mechanism of the receptor is the very first step towards developing a way to interfere with its working mechanism. [+]

In today’s world molecular biology, biochemistry and other biological fields are becoming increasingly information driven. Mainly the need of processing massive quantities of sequence information generated by recent developments in genome sequencing and proteome analysis has propelled these life sciences into a new era in which computer science, information technologies, and biology merged into a single discipline as bioinformatics. Accordingly genetics in conjunction with bioinformatics have been changing the old view in clinical diagnostics. By comprehensive genetic testing, individuals who are more susceptible to disease can be identified before any disease even exists. This way early predictive measures can be taken. Moreover personalized drug design, to tailor a specialized treatment based on your genetic makeup, seems to be a standard way of disease treatment in the near future. In our department we concentrate on computer-aided drug design. In computer aided drug design a receptor molecule of the disease-causing mechanism is modelled in the computer. Succeedingly a drug molecule is designed to interact with the receptor molecule in such a way to fix malfunctioning mechanism of the protein. The candidate drug molecule can be a novel chemical structure which has been not synthesized before as well as a match from a database of already known drug molecules. This way of in silico computations of drug-enzyme interactions significantly shortens the process of experimental drug design for the target receptor. Dynamics of the receptors to which drug molecules bind to is another field of study in our department. Understanding the functioning mechanism of... [-]

Bachelor in Chemical and Biochemical Engineering

Polytechnic Institute of Tomar
Campus Part time October 2017 Portugal Tomar

The Chemical and Biochemical program is a bachelor's degree designed to provide higher education training in the particular field of chemistry. [+]

Top Part time Bachelors in Biological & Life Sciences in Europe. Objectives The Chemical and Biochemical program is a bachelor's degree designed to provide higher education training in the particular field of chemistry. It is designed so as to allow easy access to the labour market as it places a strong emphasis on emerging areas in this field of knowledge. Being able to adapt to new processes and methods as well as solving concrete problems are the main objectives to be attained with this programme. The program constantly seeks to establish links with economic activities through specific projects. Thus and in order to strengthen these links and integrate the graduates in the labour market, the degree includes a Final Project in the third year that is developed in partnership with enterprises or organisations of the sector providing the students with the opportunity to actually contact with industry and services. The degree's versatility allows the students' integration in several industry sectors namely pulp and paper, petrochemical, fibreboard, packaging, agri-food, ink industry and others. The course curriculum is organised so as to allow the performance of such activities as process control and monitoring, quality control and auditing, training and research. Professional Goals The curricular structure allows the selection of the following competencies and professional profiles: Chemical Processes Pulp and Paper Biotechnology Agri-Food which can be developed in industries and services in areas such as: chemistry, petrochemistry, pulp and paper, graphics, agri-food, leathers, pharmaceutical, biotechnology, polymers, cements and ceramics, consultancy, quality and control.... [-]

Executive Bachelor's in Nutrition and Culinary Arts

ABMS The Open University Of Switzerland
Online Part time 1 year Open Enrollment Switzerland Zurich

This Executive Bachelor (EBBA) in Nutrition and Culinary Arts (Food Service Management) course is made for students who worked directly after high school for at least 3 years in a managerial position, [+]

3 TOP UNIVERSITIES = 1 EUROPEAN DEGREE All students will have in addition to ABMS Diploma a Joint Diploma with University of Dąbrowa Górnicza (WSB) and Taras Shevchenko National University. 3 Top European Universities = Best Virtual/Distance Program = 1 Top European Diploma SWITZERLAND + EU + TOP RANKED 500 Advance Your Expertise at ABMS Connect with learners and leaders just like you in our online bachelor's programs. You will go as far as your mind will take you as a bachelor's student at ABMS. For Professionals The Executive Bachelor's of Nutrition and Culinary Arts (Food Service Management) (eBBA) signifies the first level of achievement in any academic discipline. This Executive Bachelor (EBBA) in Nutrition and Culinary Arts (Food Service Management) course is made for students who worked directly after high school for at least 3 years in a managerial position, the graduates are expected to combine theory with practice and display a sound knowledge of their management industry. Students are equipped with useful Health knowledge to enter the labour market and contribute more effectively and efficiently to organizations within health care field. The Executive Bachelor (EBBA) in Nutrition and Culinary Arts is a study program for students that want to strengthen their skills in the health and food focusing mainly on the managerial elements. This study program will consist of a 12-month study period in which students will be taught through lectures. In our executive bachelor's programs, you will: Develop and practice innovative research methods. Earn the highest quality... [-]

Bachelor in Molecular Biology and Genetics

Bilkent University
Campus September 2017 Turkey Ankara

The Department of Molecular Biology and Genetics prepares students to become researchers in this area of biology. The Department houses state-of-the-art laboratories that allow study of [+]

The Department of Molecular Biology and Genetics prepares students to become researchers in this area of biology. The Department houses state-of-the-art laboratories that allow study of high-throughput genomics, bioinformatics, recombinant DNA, model organisms, and cell cultures for educational and research purposes. The main focus of research activities is on the molecular genetics and biology of human diseases such as cancer, autoimmunity, and rare inherited neurodevelopmental phenotypes. Students have the opportunity to study with internationally recognized faculty members working at the forefront of research in genetics and cell science.

 

 

Why study at Bilkent University... [-]


Licence Frontières du Vivant

Center for Research and Interdisciplinary (CRI)
Campus 3 years September 2017 France Paris

The undergraduate program “Frontiers in Life Science” was created in 2011 as interdisciplinary life science program, based on innovative pedagogical methods and learning through research. It received the MCE Awards for “innovative pedagogy” [+]

A new bachelor program at Paris Descartes The bachelor program Frontiers in Life Science at the University Paris Descartes welcomed its first class of students in September 2011, to learn in a unique and exceptional environment, with interdisciplinary approaches to science and innovative pedagogy. Quoted by the newspaper Le Monde, Research and The Ministry of higher education and research (video) the FDV bachelor is having a successful growth and will increase its number of students to meet the demands.” An interdisciplinary scientific bachelor program The “Frontiers in Life Science” program offers a general interdisciplinary science training. Its first aim is to provide students with a strong science culture in several disciplines (mathematics, physics, chemistry, biology, computer science, philosophy of science) with balanced workload between all of these diverse disciplines. In addition to a vast scientific background, the students develop their individual profiles through career counseling and choices of projects and internships, and prepare themselves for future studies. Learning through research The “Frontiers in Life Science” program leaves plenty of room for project-based learning and exploration of various professional backgrounds (laboratories, private companies, associations …) Over the period of three years, students are expected to take more and more responsibilities and autonomy in their projects. Learning through research methodology allows students to gain skills such as : Critical thinking Creativity and development of new tools Organizing and analyzing information Teamwork and leadership Visual and verbal communication ( text, web page, videos …) Our goal is to dedicate as much time and... [-]

Bachelor's programme in Molecular Life Sciences

Radboud University
Campus 3 years September 2017 Netherlands Nijmegen

The English-taught Bachelor’s programme at Radboud University operates at the interface of chemistry, biology and medicine, with mathematics and physics as supporting subjects. [+]

Top Part time Bachelors in Biological & Life Sciences in Europe. Radboud University - The obvious choice Because it involves working at the interface of chemistry, biology and medicine, with mathematics and physics as supporting subjects, the Molecular Life Sciences programme at Radboud University gives you a broad view of the discipline. You learn to identify connections, which in turn gives you the broad perspective required to develop innovative solutions that society, and especially healthcare, need. It is an exciting area, where new discoveries are continually being made. For example, Radboud scientists are developing self-healing materials that are constantly able to adapt to their environment, as occurs naturally in the human body. As a graduate, you will soon be part of this vanguard, able to make significant contributions to better healthcare therapies. Why study Molecular Life Sciences at Radboud University? You will receive a sound education, with a unique combination of science and medicine, which has many options to choose from. Apart from Wageningen University, Radboud is the only university at which you can do an entire Bachelor’s programme in this field. You will receive excellent supervision: as well as a student advisor, you will have a mentor who you can go to with your questions. You will have personal contact with your lecturers, who are very approachable. You will study alongside Chemistry and Science students. Radboud enjoys close cooperation with other universities at home and abroad and with knowledge-based institutes and companies. The Radboud Molecular Life Sciences programme was... [-]

Degree In Physical Activity And Healthy Lifestyles

Instituto Politécnico de Santarém
Campus Part time 3 years October 2017 Portugal Santarem

Licensed in Physical Activity and Healthy Lifestyles acquire skills knowledge to: promote physical activity and improve the health of clients / practitioners; implement to promote physical activity and health health programs in primary, secondary and tertiary areas; etc. [+]

degree in physical activity and healthy lifestyles Goals: Licensed in Physical Activity and Healthy Lifestyles acquire skills knowledge to: Promote physical activity and improve the health of clients / practitioners; Implement promoting physical activity and health health programs in primary, secondary and tertiary areas; Apply physical activity, lifestyle and behavioral change; Working in the context of recreation and sport (in clubs, gyms, municipalities, companies, etc.); in the context of companies (the customer workplaces); and in the context of care (health centers, clinics, health clubs, insurance companies, etc. Intervening in the early stage of physical activity and lifestyle in a personal relationship or group, in order to achieve health benefits of clients / practitioners; Develop, implement and intervene in health promotion programs, physical activity and lifestyle, informing (s) client (s) or director of the program or organization; Intervening in research, research, development and dissemination of knowledge in the area related to physical activity and lifestyle. Employability: Promoter Physical Activity and Healthy Lifestyles / Lifestyle Coach; Consultant Physical Activity and Healthy Lifestyles; Entrepreneur / Manager Projects and Organizations for Physical Activity and Healthy Lifestyles; Researcher Physical Activity and Healthy Lifestyles. Duration: 3 years benefits: Accommodation Education provided in Portuguese and English *: Application (€ 35) Annual (3000 €) Use (35 €) * The following values ​​will be timely to be confirmed. [-]

Bachelor (Top up) in Chemical and Biotechnical, Food or Process Technology

Business Academy Aarhus
Campus 18 months August 2017 Denmark Aarhus

Chemical and Biotechnical, Food or Process Technology is a top-up course for chemical and biotechnical analysts, and after completing the 18-month-long programme you will obtain a Bachelor’s degree. The programme is the direct route to further education for chemical and biotechnical analysts, food technologists and process technologists. [+]

Top Part time Bachelors in Biological & Life Sciences in Europe. Bachelor top-up programme - 1½ year - 90 ECTS Chemical and Biotechnical, Food or Process Technology is a top-up course for chemical and biotechnical analysts, and after completing the 18-month-long programme you will obtain a Bachelor’s degree. The programme is the direct route to further education for chemical and biotechnical analysts, food technologists and process technologists. You will get the skills to be successful in both national and international laboratory environments, and you will be updated on the latest technological, scientific and social developments. You will be trained to acquire additional knowledge within a field that is constantly evolving, and your ability to transfer and implement technical and scientific results into practical usage will be one of your main strengths. You will improve your academic skills and your qualifications in relation to planning, coordination and project management. The programme has a multi-disciplinary focus which teaches you to coordinate, communicate and initiate projects across various disciplines. As a Bachelor you can work in pharmaceutical firms, research and development, or as a teacher. Most often you will be employed in a project management position responsible for planning, development, execution, documentation and quality control. You will use your analytical and practical abilities to address tasks in relation to development, product manufacturing and research. 18 months will qualify you to undertake the tasks of the future in both public and private companies. Admission requirements Chemical and Biotechnical, Food or Process Technology In order... [-]

Bachelor in Chemical and Biological Engineering

Polytechnic Institute Of Bragança
Campus 3 years September 2017 Portugal Bragança

This bachelor programme is fully lectured in English and the profile of the programme comprises the development of the technical-scientific knowledge and professional skills in the study areas of Chemical and Biological Engineering: [+]

Program Description This bachelor programme is fully lectured in English and the profile of the programme comprises the development of the technical-scientific knowledge and professional skills in the study areas of Chemical and Biological Engineering: Thermodynamics and Transport Phenomena; Chemical Process Engineering; Environmental Technology; Biotechnology. Profile of the programme The profile of the programme comprises the development of the technical-scientific knowledge and professional skills in the study areas of Chemical and Biological Engineering: Thermodynamics and Transport Phenomena; Chemical Process Engineering; Environmental Technology; Biotechnology. Key learning outcomes The degree of "licenciado" (bachelor) in Chemical Engineering is awarded to those students that demonstrate, in this field, the ability to: develop and enhance the acquired knowledges; apply acquired knowledge and understanding capacity in order to clearly demonstrate a professional approach to the work carried out; solve problems based upon their own arguments; collate, select, and interpret relevant information which will enable them to consolidate the solutions they present and the opinions they put forward, including the analysis of relevant social, scientific and ethical aspects; communicate information, ideas, problems and solutions, both to experts and non-experts; develop competences that will enable them to benefit from lifelong learning with a high degree of autonomy. To complete the qualification, the student is required to pass all compulsory course units of the study plan. Occupational profiles of graduates The degree of "licenciado" (bachelor) in Chemical and Biological Engineering belongs to the education and training area of Technologies. Graduates are qualified to develop a professional activity within the... [-]

Bachelor in Food Sciences and Technologies

Mediterranea University of Reggio Calabria
Campus 3 years October 2017 Italy Reggio Calabria

Food Sciences and Technologies [+]

Top Part time Bachelors in Biological & Life Sciences in Europe. First year Elements of Mathematics Plant Biology Chemistry Elements of Physics Genetics English Second year Plant Biochemistry and Physiology Plant Biochemistry Plant Physiology Defense of Food and Products from Pests Chemistry and Food Safety Pathology of Plants and Vegetable Products Agronomy and Industrial Herbaceous Crops and Tree Fruit Culture Agronomy and Industrial Herbaceous Crops Industrial Tree Fruit Culture Laboratory of Data Processing Methods and Tools Unit Operations in the Food Industry I Law of the Agri-Food Markets Third year Fundaments of Agricultural Industry and Management of Food Quality Engineering of the Agri-Food Systems Hydraulics Buildings for Agricultural Industry Microbiology of Food General Microbiology Fermentation Microbiology Chemical Analysis and Control of Foodstuffs Technology of Agri-Food Packaging and Distribution Agri-Food Economics and Policy Agri-Food Economics and Marketing Agri-Food Policy Animal Nutrition and Animal Feed Technique Principles of Animal Nutrition Animal Feed Technique Electives Final project Internship Apprenticeship Training and Guidance [-]

Bachelor - Food Of Animal Origin

South Ural State University
Campus September 2017 Russia Chelyabinsk

The educational program of animal origin food products aimed at training professionals able to develop and implement technology of production of animal products. [+]

Program description BACHELOR - products of animal origin Educational program Animal Food It is aimed at training professionals able to develop and implement technology of production of animal products. The objects of professional activity of graduates in "Products of animal origin" are the enterprises meat, fish, dairy and oil and fat industries. The purpose of the program - is to prepare highly qualified specialists who are able to develop, implement and monitor technological processes of production of animal products. Training Program Plan includes the following disciplines: technology of fish, aquatic organisms and their products Meat and Meat Products Technology milk and dairy products technology technological equipment of meat, dairy and fish industries combined technology products Nutrition basics refrigeration equipment and technology Processes and devices of food manufactures research methods of food products of animal origin veterinary-sanitary examination physico-chemical and biochemical basis of production of food of animal origin Design of meat, dairy and fish industries Program: Designed for 240 ECTS credits, duration of training is 4 years full-time. A graduate receives a bachelor's degree. [-]

Bachelor in Biology

Vytautas Magnus University
Campus 4 years September 2017 Lithuania Kaunas

Applicants for Biology programme must have a high school diploma (Biology and Chemistry should be studied) [+]

Top Part time Bachelors in Biological & Life Sciences in Europe. Access Requirements Applicants for Biology programme must have a high school diploma (Biology and Chemistry should be studied) or equivalent degree and proven capability to fluently speak, read and write in English. Competencies Acquired After completion of this study programme students will be able: - To understand principles of immune, nervous and other systems, their structures, integration with other vital systems of biological objects; - To work with living cells, organisms, populations. To evaluate processes taking place inside of the cell, work with cell cultures under laboratory conditions, to apply obtained results for modeling of biological systems, to evaluate intercellular interconnections, relations between single individuals and populations; - To apply modern investigation methods, to work according principles of good laboratory practice, rules of bioethics, to collect, process, preserve and prepare research material under laboratory and field conditions; - To apply acquired knowledge to solve emerging problems, to recognize, analyze biological problems, to plan strategies to solve these problems, to plan and carry out various measurements, process and interpret biological data, to classify and present these data; - To analyze diversity, morphological structure, composition, nourishment, reproduction, life cycles, classification of biological objects, to characterize biological object systems, their functioning and interaction. Career Opportunities Graduates can work at the: - Companies related to biotechnology, biopharmaceutics and food industry; - Research and study organizations dealing with various activities related to biotechnology, bioinformatics, biopharmaceutics, and environment preservation. The BA programme in Biology provides... [-]