Asia is a continent that has wonderful places to visit for tourists, locals, and students. This is a place full of fascinating features which attract people from across the world. The Great Wall of China, the Dead Sea, the Buddhist temples and the hanging garden will never leave your schedule empty while in Asia. University education in the region is highly appreciated and this has seen many international students come and enroll for various bachelor degree programs. The countries here have wonderful climatic conditions favorable for many students from any part of the world. The economy of this continent is varies and thus presents vast opportunities for foreign students to work after graduation. The flexibility of university learning in Asia attracts many internationals into the region.
Studying a Bachelor degree in Biological and Life Sciences in Asia is not only reliable but also affordable. There are various international student scholarships to come and study in the region. There are many majors one may opt to enroll such dentistry, pharmacy, microbiology and environmental health among other options. The course you take prepares you for a thriving career in teaching, scientific research or even health practitioner as well as microbiologist and food scientist. The courses take around 4 years full-time study, while options exist for part-time and distance learning.
You can search for a Bachelor degree course in Biological and Life Sciences in Asia here!
The Bachelor Programme in Aquaculture is objected to prepare competitive graduates having good skills in analysing and solving the problems in aquaculture particularly fish diseases and aquatic ecosystem problems, applying advanced aquatic technology in sustainable way and providing advisory, regulatory and scientific guidance for the development of fisheries and aquaculture in Indonesia. [+]
The program will produce graduates who are knowledgeable , skilled and viable in the performance of work for a variety of employment sectors involved in food production and processing , food quality control , product development , research and management . Graduates with expertise in the field of Food Science and Technology is also capable of carrying out the activities of downstream industries and modern commercial agriculture in line with the needs and developments. [+]
The educational program of animal origin food products aimed at training professionals able to develop and implement technology of production of animal products. [+]
Our programme provides you with the opportunity to examine the fundamental sciences that underpin Biotechnology – chemistry, biochemistry, microbiology and statistics – whilst developing applications to areas such as business, ethics, and environmental science. [+]
The Department of Molecular Biology and Genetics prepares students to become researchers in this area of biology. The Department houses state-of-the-art laboratories that allow study of [+]
Why study at Bilkent University... [-]
Students interested in the production, processing, packaging, safety and/or transportation of the world’s food supply would be interested in the Food Engineering specialization. [+]
The Bioentrepreneurship program at the Indonesia International Institute for Life Sciences (i3L) is a unique interdisciplinary program that combines basic knowledge and research skills in life sciences with practical entrepreneurial leadership and business management skills. The goal of this program is to train the next generation of bio-entrepreneurs who can integrate scientific and entrepreneurial leadership skills to lead the... [+]
This programme is designed to produce knowledgeable and competent human resources who are equipped with advanced knowledge and extensive hands-on-experience in the area of biotechnology. Students are exposed with related knowledge, techniques, practical skills and issues pertaining to the advancement and development of biotechnology, locally and globally. [+]
The hallmark of biological science is interdisciplinary scholarship, centered on the discovery and understanding of all living things. The ULM Biology program is a vibrant, engaging, intellectual environment where the best and brightest study and research with outstanding faculty. [+]
The 3-year undergraduate programme at AIMST emphasizes the integration of theory with specialized practical training, ensuring a sound basis in relevant biological sciences. [+]
Bachelor of Biotechnology
The 3-year undergraduate programme at AIMST emphasizes the integration of theory with specialized practical training, ensuring a sound basis in relevant biological sciences. The main thrust of the Biotechnology programme is to give a comprehensive education in the fundamental concepts of modern biology and its application to techniques, especially relevant for future commercial exploitations.
Students who have passed A-Level (IGCSC or any equivalent) or International Baccalaureate with a minimum score of 24 or equivalent with a minimum pass in 3 subjects including Biology, Pass in Foundation, Matriculation, Pre-university program with a pass in 3 subjects including Biology (minimum 50% or Grade C or CGPA of 2.0), AIMST Foundation in Science, CIMP/SAM/CPU/MUFY/NSW HSC/UNSW Foundation with Grade C in 3 subjects including Biology, Government Matriculation, Pass in Bachelor degree or Diploma in related fields with CGPA 2.0 or any equivalent qualifications approved by Ministry of Higher Education Malaysia.... [-]
The Biotechnology and Food Science (BT) department offers a program leading to a Bachelor of Science degree. The program endeavors to equip students with a foundational understanding of [+]
Bachelor in Biotechnology and Food Science
The Biotechnology and Food Science (BT) department offers a program leading to a Bachelor of Science degree. The program endeavors to equip students with a foundational understanding of life and nature based on a holistic and integrative view. Students will learn the practical skills for the future research within the fields as well as the knowledge for solving the global issues related to diseases, environment, agricultural production and food supply. Core BT courses include Biology, Chemistry, Microbiology, Organic Chemistry, and Biotechnology.
What are the benefits?Company internships Career development program Student exchange program ... [-]
This program will provide students with: fundamental knowledge, principles [+]
Swiss German University’s Food Technology Department offers opportunity to join a fast growing food industry. A unique combination of theoretical knowledge and hands-on experiences gained during two internships, [+]
The program includes the study of natural sciences and current research in this area. The profile prepares secondary school teachers, teachers of secondary and higher education in two specialties. [+]
Food sciences are the study of the basic and technical aspects of food production, beginning with harvesting and ending with the consumption of the final product. [+]