Bachelor Degree in Arts Management in New York in USA

View all Bachelor Programs in Arts Management 2017 in New York in USA

Arts Management

A bachelor's degree is a hallmark of higher education. It is given to those who dedicate three to seven years studying a specific program. A bachelor's degree can be earned in a variety of disciplines in the arts and sciences.

Arts management studies can provide students with a solid education on managing, promoting and developing artistic organizations and linking these associations, as well as connecting artists and cultural resources with the proper audiences.

Education in the United States is mainly provided by the public sector, with control and funding coming from three levels: state, local, and federal, in that order. The common requirements to study at a higher education level in United States will include your admissions essay (also known as the statement of purpose or personal statement), transcript of records, recommendation/reference letters, language tests

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Bachelor's Degree in Baking and Pastry Arts Management - New York

The Culinary Institute of America
Campus Full time 17 months September 2017 USA New York

As a CIA student, you'll gain a comprehensive knowledge and understanding of food from expert instructors who are acknowledged masters of culinary or baking and pastry arts or experts in management. [+]

Bachelor's Degree in Baking and Pastry Arts Management- New York

 

Today's baking and pastry leader is equal parts artist, culinarian, and astute businessperson. In the CIA's Bachelor of Professional Studies (BPS) in Baking and Pastry Arts Management degree program, you will gain the ideal management and cultural knowledge for careers in management, or for creating your own business in the future. And, after you complete your CIA associate degree, you can complete this bachelor’s program in just 17 months. After completing your CIA associate degree in baking and pastry arts, in the junior and senior years of this bachelor's degree program you will:

    Take business-related courses such as Financial Management, Marketing and Promoting Food, and Foodservice Management.     Explore other countries, cultures, and their foods through language and history courses.     Hone your leadership skills in classes like Psychology of Human Behavior, Leadership and Ethics, and Professional Food Writing.     Have opportunities for in-the-field learning during exciting travel experiences.     Map out your own education plan with a variety of electives and exciting concentrations that help you explore interests and career directions before employment. ... [-]

Bachelor's Degree in Culinary Arts Management - New York

The Culinary Institute of America
Campus Full time 17 months September 2017 USA New York

As a CIA student, you'll gain a comprehensive knowledge and understanding of food from expert instructors who are acknowledged masters of culinary or baking and pastry arts or experts in management. [+]

Bachelor's Degree in Culinary Arts Management - New York

 

To be a leader in the increasingly complex and ever-changing foodservice industry, you must be a skilled culinarian, an astute businessperson, and a creative trendsetter. In the CIA's Bachelor of Professional Studies (BPS) in Culinary Arts Management degree program, you will gain the ideal management and cultural knowledge for careers in management, or for creating your own business in the future. And, after you complete your CIA associate degree, you can complete this bachelor’s program in just 17 months. After completing your CIA associate degree in culinary arts, in the junior and senior years of this bachelor's degree program you will:  ... [-]