256 BSc Degrees in Life Sciences
256 Results in Life Sciences
Joint program with the Faculty of Science. While Environmental Science is a broad technical field – integrating biology, chemistry, physics and physical geography – it include ... +
The agricultural industry is undergoing an unprecedented period of change. Traditional reliance on production is being challenged through changes in government policy at local ... +
Can we generate new organs from cells? How do biological molecules such as proteins and DNA work? Do you wonder to what extent it is possible to produce better medicine, enzym ... +
Earn a scholarship worth up to $10,000
This new wildlife conservation degree will give you the opportunity to learn about the lives of wild animals and plants and explore how you can help to overcome the challenges ... +
As a chemist and molecular biologist you can for example work with development of pharmaceuticals, vaccines and forensic techniques or the refinement of plants. The Bachelor o ... +
The aim of BSc studies in biotechnology is to acquire basic knowledge of the molecular basis of biological phenomena and processes through learning mathematics, statistics, ch ... +
The scientific study of animal behaviour and welfare furthers our understanding of why animals behave in the way that they do and helps us learn how best to respond to the cha ... +
Are you fascinated by life at the molecular and cellular levels? Do you have a broad interest in the natural sciences? The interdisciplinary Bachelor’s program Molecular and B ... +
Biochemistry is one of the most exciting degrees you can pursue in college. You will apply chemical and physical principles to increase your knowledge of the complex chemical ... +
The BSc study programme in Agriculture and Food is tailored for students who are interested in how food is actually made, what defines food quality in the chain from farm to f ... +
At the Faculty of Food and Biochemical Technology, students direct their studies either to biochemistry, microbiology, and biotechnology or to food chemistry, food analysis, n ... +