BSc Program in Food Service Management
A BSc stands for Bachelor of Science, and it is an undergraduate academic degree. Depending on the particular program, students who earn a BSc may choose to enter into a career or continue their education and earn an advanced degree.
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Bachelor of Science in Food Service Management
University of Technology, Jamaica (UTech)
The programme aims to develop graduates who can be effective managers in the preparation and service of food on a national, regional and international level.
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