About

The programme is designed to give students the technical and management skills required for a successful career in the hospitality industry. The curriculum focuses on the key competencies related to the hospitality business, communications and human relations. Through this programme, students will develop skills that are applicable to the industry and gain versatility that will allow them to work in

Career Opportunities

International Hospitality Management graduates will be able to work in a variety of roles in the Tourism and Hospitality sector, including Business Development Manager, Convention/Events Planner, Revenue Manager and ultimately take up senior and director level appointments.

Course Modules:

Year 1

  • English - Listening
  • English - Reading
  • English - Writing
  • English - Speaking
  • Business Skills 1
  • Business Skills 2
  • Fundamental of Cuisine
  • Fundamental of F&B
  • Introduction to Hospitality
  • Hygiene & Sanitation
  • English for Academic Purposes
  • Basic Principles of Marxism – Leninism 2
  • Basic Principles of Marxism – Leninism 2
  • Physical Education

Year 2

  • Beverage Studies
  • Applied F&B Services (Alternate: Kitchen and F&B Class)
  • Business Communication
  • Room Division Operations (Alternate: Front Office/Housekeeping)
  • Professional F&B Service (Alternate: Kitchen and F&B Class)
  • Room Division Management (Alternate: FO/HK)
  • Wine Studies
  • Computing for Hospitality 1
  • Introduction to Management
  • Ho Chi Minh Ideology
  • Physical Education

Year 3

  • Principles of Marketing
  • Introduction to Accounting
  • Menu Design & Costing
  • Quality Standard Management
  • Employability, and Reasoning techniques
  • Computing for Hospitality 2
  • Project Manatement (CSR)
  • Convention & Bandquet Sales
  • Employability, and Reasoning techniques
  • Employability Enterprise, Entrepreneurship & Citizenship
  • Intergrated Marketing Communication
  • Managerial Accounting
  • Revolutionary Orientation of the Communist Party of Vietnam
  • Physical Education

Year 4

  • Human Resources Management
  • Employability Enterprise, Entrepreneurship & Citizenship
  • Premises Planning & System Design 1
  • Premises Planning & System Design 2
  • Research Methods
  • Industry Research
  • Hospitality Business Plan
  • Law for Tourism & Hospitality
  • Organisational Behaviours
Program taught in:
English

See 9 more programs offered by British University Vietnam »

Last updated January 29, 2019
This course is Campus based
Start Date
Sep 2019
Duration
4 years
Full-time
Price
Deadline
By locations
By date
Start Date
Sep 2019
End Date
Application deadline
Start Date
Sep 2019
End Date
Application deadline

Sep 2019

Location
Application deadline
End Date
Location
Application deadline
End Date